Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oatmeal cookies.. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Oatmeal Cookies. is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Oatmeal Cookies. is something which I have loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook oatmeal cookies. using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Cookies.:
- Make ready 100 grams Butter or margerine
- Take 195 grams Caster Sugar
- Make ready 1 Egg
- Prepare 150 grams Porridge oats
- Get 2 tbsp Milk
- Make ready 120 grams Plain Flour
- Make ready 1 tsp Cinnamon
- Take 1 tsp Baking Powder
Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. Add raisins or not, your choice; they'll be a crowd favorite no matter what. Beat in the eggs, honey and vanilla. In another bowl, mix the oats, flour, baking soda, salt and cinnamon; gradually beat into creamed mixture.
Steps to make Oatmeal Cookies.:
- Preheat Oven to 190 C
- Cream together Marge/butter and Caster sugar until well mixed and creamy
- Add Egg and mix well
- Add porridge oats and mix
- Stir in the Milk
- Add Flour, Baking Powder and cinnamon. Stir until flour disappears
- Drop Cookie Dough onto a greased baking tray or baking sheet, about 2cm apart
- Bake for 15 - 18 minutes or until done. Cookies are Tender, moist and golden in colour when cooked.
- Place on rack to cool and enjoy.
- should make about 12 decent size cookies.
Beat in the eggs, honey and vanilla. In another bowl, mix the oats, flour, baking soda, salt and cinnamon; gradually beat into creamed mixture. Cookie Oatmeal Here's a classic, chewy Oatmeal Cookie! This was Grandma's favorite oatmeal cookie recipe, made with oats, brown sugar, white sugar, flour, and shortening. Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories.
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