Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, velveeta rotel chicken spaghetti. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Add cubes of Velveeta cheese to the mix and stir until everything is combined and the Velveeta cheese is completely melted. Tip: Mix ingredients in a large saucepan on low heat to help cheese melt quickly. This Chicken Spaghetti with Rotel is a super easy spaghetti casserole dish for weeknight family dinners! Loaded with creamy deliciousness from the Velveeta cheese, cream cheese, heavy cream (or cream of chicken and cream of mushroom soup) and perfect for leftover chicken or rotisserie chicken!
Velveeta rotel chicken spaghetti is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Velveeta rotel chicken spaghetti is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook velveeta rotel chicken spaghetti using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Velveeta rotel chicken spaghetti:
- Get the recipe is from livingfrugaltips.com
- Prepare 1 whole chicken cooked deboned and chopped ir you can use boneless skinless chicken breast
- Make ready 1 can cream of mushroom soup
- Prepare 1 lb of Velveeta cheese chopped
- Prepare 1/3 cup milk
- Prepare 3/4 box speghetti or any type of pasta you prefer
- Make ready 3/4 cup butter
- Get 1 jalapeno chopped
- Make ready 1 red bell pepper chopped
- Get 1 onion chopped
- Take 2 can if rotel (10 oz cans) or you can make the home made rotel in my recipe list)
Combine: chicken, spaghetti, Cream of Mushroom, Rotel (not the whole can), salt, pepper, garlic. Stir in milk, just enough to make it as creamy as desired. Combine Velveeta with remaining ingredients, season to taste and serve. Creamy chicken spaghetti made with rotisserie chicken, Rotel tomatoes, Velveeta Cheese, and cream of mushroom and cream of chicken soups.
Steps to make Velveeta rotel chicken spaghetti:
- cook pasta according time directions on box
- melt butter and sauteed bell pepper, jalapeno, and onion
- add Velveeta, rotel, soup, and milk to the mixture
- mix thourly over medium heat
- add pasta and mix together
- add chopped chicken and mix. the cheese does not have to be completely melted because it will melt more in oven.
- pour the mixture in a casserole baking dish
- bake at 350°F fareinhiet for 30 minutes
Combine Velveeta with remaining ingredients, season to taste and serve. Creamy chicken spaghetti made with rotisserie chicken, Rotel tomatoes, Velveeta Cheese, and cream of mushroom and cream of chicken soups. Quick Note: This post contains Amazon affiliate links to my personal favorite items. Heat over low heat, stirring constantly, until the cheeses have melted. Add the garlic powder and onion powder.
So that is going to wrap it up with this exceptional food velveeta rotel chicken spaghetti recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
