Mutton Trotters/Shahi Paya
Mutton Trotters/Shahi Paya

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mutton trotters/shahi paya. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mutton Paya or Goat Trotters is one of the most delicious and famous mutton recipes. When serve with naan it really tastes amazing. Mutton Paya in Instant Pot cooked with goat trotters is a super easy & quick recipe. Mutton Paya - an exotic runny, soupy curry made with goat trotters & few special spices.

Mutton Trotters/Shahi Paya is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mutton Trotters/Shahi Paya is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook mutton trotters/shahi paya using 21 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Trotters/Shahi Paya:
  1. Get Mutton Trotters
  2. Take Onions chopped + sliced
  3. Prepare Ginger garlic paste
  4. Make ready Green chillies
  5. Make ready Pearl Barley
  6. Take Coriander powder
  7. Take Salt
  8. Make ready Fresh crushed pepper powder
  9. Take Oil
  10. Get Garlic pods sliced
  11. Make ready Whole wheat flour
  12. Prepare Curd
  13. Make ready Cinnamon stick
  14. Prepare 3 to 4
  15. Get Cardamom
  16. Make ready Cumin seeds
  17. Get Red chillie powder
  18. Prepare Coriander powder
  19. Get Cumin powder
  20. Prepare Salt
  21. Get Fresh coriander leaves

Tip : The Mutton Trotters should be completely submerged in the water. Mutton Paya shorba or soup is basically made from lamb trotters, the feet of a goat or lamb or any cattle, consumed mostly by recuperating patients for its nourishment. This mutton paya soup can also be given to babies for nourishment and to get warmth and can also be given to the sick. Mutton Paya Or Mutton Paya Masala is a super yummy dish made from paya/goat trotters.

Instructions to make Mutton Trotters/Shahi Paya:
  1. Wash and clean the Trotters.
  2. Place them in a cooker and add the chopped onions,ginger garlic paste,green chillied,salt,pepper,coriander powder and barley
  3. Pressure cook the Trotters till 6 whistles
  4. Heat oil and add the whole spices and let them crackle
  5. Add the sliced onions and saute till golden
  6. Add the garlic slices and fry
  7. Now add the dry spices and fry
  8. Now add the whole wheat flour and saute till the raw smell disappears
  9. Now add the curd and cook till the raw smell disappears
  10. Now gradually add the boiled Trotters
  11. Cook the Trotters for 30 mins on slow flame
  12. Garnish with fresh coriander leaves
  13. Serve hot with some Paws and khichdi

This mutton paya soup can also be given to babies for nourishment and to get warmth and can also be given to the sick. Mutton Paya Or Mutton Paya Masala is a super yummy dish made from paya/goat trotters. Trotters or paya have lot of nutritional properties and are best known for warding off cold as they are heaty in nature. A bowl of hot mutton paya soup or some finger licking mutton paya masala is the best you. Mutton Paya is one of the most easiest recipes you can try out this afternoon for lunch.

So that is going to wrap this up for this special food mutton trotters/shahi paya recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!