Creamy Tomato Pesto Penne
Creamy Tomato Pesto Penne

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy tomato pesto penne. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Tomato Pesto Penne is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy Tomato Pesto Penne is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Tomato Pesto Penne:
  1. Make ready 500 grams Penne pasta
  2. Take 190 grams Tomato pesto
  3. Take 1 large brown onion, sliced & quartered
  4. Prepare 1/2 cup Pepperoni salami, thinly sliced
  5. Make ready 1/2 cup Semi sun-dried tomatoes, thinly sliced
  6. Make ready 1/2 cup Freshly grated Parmesan cheese
  7. Make ready 1/2 cup Fresh chopped parsley
  8. Make ready 200 grams Cherry tomatoes, halved
  9. Make ready 3 tbsp Frozen chopped spinach
  10. Prepare 1/3 cup Corn kernels
  11. Take 400 grams Can chopped tomatoes
  12. Make ready 1 tbsp Chicken stock powder
  13. Make ready 1 tsp Garlic salt
  14. Make ready 1/2 tsp Cracked black pepper
  15. Take 300 ml Thickened cream
Instructions to make Creamy Tomato Pesto Penne:
  1. Prepare veggies.
  2. In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
  3. When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
  4. Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
  5. Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!

So that is going to wrap it up for this exceptional food creamy tomato pesto penne recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!