Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, mutton liver fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mutton liver fry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Mutton liver fry is something that I’ve loved my entire life. They’re fine and they look wonderful.
mutton kaleji masala recipe - mutton liver pepper fry - bakra eid special. Mutton Liver Prepared by My DADDY in my village / VILLAGE FOOD FACTORY. Mutton Liver Fry This is an Indian style fry spiced with the various Indian spices as well as pepper. After having eaten the same green leafy vegetables or. quick steps of cooking Spicy and healthy mutton liver fry.
To get started with this recipe, we must prepare a few components. You can have mutton liver fry using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mutton liver fry:
- Take Mutton liver half kg
- Prepare Oil half cup
- Take 2 tbsp Fenugreek
- Take 1 tbsp coriander seed
- Get 1 tsp cumin powder
- Make ready 1 tsp Garam masala powder
- Prepare 1 tbsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get 2 medium tomatoes
- Get 2 green chilli’s
- Prepare 1 tbsp garlic paste
- Prepare 1 tbsp ginger paste
- Get Salt to taste
And its one of my favorite too. My mom used to make this every weekends in my chilhood days. Mutton liver fry recipe is a mouthwatering non-vegetarian dish famous among mutton lovers across India. This recipe makes for a great accompaniment as a side dish or a starter.
Steps to make Mutton liver fry:
- Aik pan me oil garam kar ke is me ginger garlic paste 2 mint ke liye fry karein ab is me liver dal ke 5 mint fry karein,fry kar ne ke baad is me tamam masale dal ke 5 mint mazed fry karein
- Ab tamatar ka skin Utar ke wo b dale Ar medium flame py 10 mint ke liye pakaye,ache tarha mix karni ke baad high flame py oil nikalni take fry karein akher me green chilli dale
Mutton liver fry recipe is a mouthwatering non-vegetarian dish famous among mutton lovers across India. This recipe makes for a great accompaniment as a side dish or a starter. You can use mutton liver or beef liver for this recipe. Cooking time is important, over cooking Also try my Kerala Mutton Curry, Kashmiri Mutton curry, Chicken Liver curry, Kerala Beef fry, Chicken. This Goat liver fry is a delicious, spicy dry preparation which is a treat for organ meat lovers!
So that is going to wrap it up with this special food mutton liver fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
