Spinach cheese balls
Spinach cheese balls

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spinach cheese balls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. In a medium bowl, mix the frozen chopped spinach, Italian-style seasoned bread crumbs, Parmesan cheese, butter, green onion, eggs, salt and pepper.

Spinach cheese balls is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spinach cheese balls is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have spinach cheese balls using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spinach cheese balls:
  1. Prepare 80 grams Spinach
  2. Make ready 1/4 tea spoon Garlic
  3. Get 1 table spoon Corn flour
  4. Prepare 1/8 tea spoon Salt
  5. Get 100 grams Mozzarella cheese
  6. Make ready 40 grams Onions
  7. Prepare Oil for frying
  8. Make ready 1 tea spoon Chilli flakes
  9. Get 80 grams Bread crumbs

This can be a little salty depending on the butter, cheese and bread crumbs you use, if you are concerned about saltiness use unsalted butter and garlic powder in place of the garlic salt. Those spinach balls are very versatile depending very much on the cheese you are using. Some cheese have a stronger flavor and will definitely enhance the flavor of those balls. I would recommend to use grated emmental or grated parmesan or even old mature grated cheddar: those cheese had a delicious flavor to the balls - much more than a.

Steps to make Spinach cheese balls:
  1. PREPARATION - 1. Put 80 grams spinach in a blender and blend it into a smooth paste.
    1. Transfer it into a bowl, add 1/4 teaspoon garlic, 1 tablespoon corn flour, 1/8 teaspoon salt, 60 grams bread crumbs and mix it well.
    1. In a bowl, add 100 grams mozzarella cheese, 40 grams onions, 1 teaspoon chilli flakes and mix it well.
    1. Take small portion of cheese mixture and make small balls and keep them aside
    1. Now take some oil and grease your hands and take portion of spinach dough and pat it to small disc
    1. Put one cheese ball in the center of spinach disc and cover the cheese ball from all the sides.
    1. Gently roll the ball and keep it aside.
    1. Heat sufficient oil in a heavy skillet. Deep fry these balls till they are brown and crispy from both the sides. Drain it on an absorbent paper.
    1. Serve hot with ketchup.

Some cheese have a stronger flavor and will definitely enhance the flavor of those balls. I would recommend to use grated emmental or grated parmesan or even old mature grated cheddar: those cheese had a delicious flavor to the balls - much more than a. Combine spinach with remaining ingredients in a large bowl. Balls can be made ahead and refrigerated overnight before baking. The Best Spinach Balls Appetizer Recipes on Yummly

So that’s going to wrap it up for this special food spinach cheese balls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!