Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal banana bread cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
TESTED & PERFECTED RECIPE - These banana oatmeal cookies are crispy on the outside, chewy on the inside and taste just like banana bread. If you can imagine a cross between oatmeal cookies and banana bread, this is it. So tell me… What's your favourite on the go food? Haha, well that might be a little tricky to come up with such a banana bread.
Oatmeal Banana Bread Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Oatmeal Banana Bread Cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oatmeal banana bread cookies using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Banana Bread Cookies:
- Take 1 Bananas - ripened
- Take 1 cup Oatmeal
- Take 5 tbsp Butter - softened
- Get 1 tsp Cinnamon
- Make ready 5 tbsp Sugar
- Take 1/2 cup Brown sugar
- Make ready 1 Egg
- Prepare 1 1/2 tsp Vanilla
- Take 1 tsp Baking soda
- Make ready 1 cup Flour
- Prepare 1/4 cup Raisons, cranberries, blueberries, etc. OPTIONAL
- Prepare 1/4 cup Walnuts, pecans, etc. OPTIONAL
These Banana Oatmeal Cookies are absolute perfection. These Banana Oatmeal Cookies are absolute perfection. This recipe yields a perfectly soft, cake-like banana I'm pretty sure if you love my banana cream pie, best ever banana bread, and banana pudding cupcakes, you'll love these cookies! Banana Oatmeal Cookies from Delish.com are the most perfect cookies.
Steps to make Oatmeal Banana Bread Cookies:
- Put oatmeal and bananas in a medium bowl, and mush the bananas into the oatmeal, using a fork.
- In a separate bowl, mix butter, cinnamon, sugar, and brown sugar until evenly blended. (I heated mine in the microwave for about 10-15seconds, so the butter was warm, and helped devolve the sugars better.)
- Add the egg and vanilla. Whisk until texture is smooth.
- Add the flour and baking soda to the banana/oatmeal mixture. Mix together evenly.
- Pour the liquid mixture onto the flour/oatmeal - mix together until texture is a little bit more runny than cookie dough. I add 1-3 tablespoons of flour while mixing to get a little bit better consistency; also adding more sugars, cinnamon, and vanilla. You don't want it too doughy tho, it's suppose to be a little runny.
- Add raisins or nuts now, if you want. Preheat oven to 350?F.
- Using a tablespoon, drop cookies onto a non stick cookie sheet, or lightly greased one. (The tablespoon will drop them into little balls, keep them that shape, the heat of the oven will form them into cookies.)
- Bake for 14-18 minutes. When the edges become a golden brown they're ready. Cool them on a wire rack for a couple minutes, and enjoy! xox
This recipe yields a perfectly soft, cake-like banana I'm pretty sure if you love my banana cream pie, best ever banana bread, and banana pudding cupcakes, you'll love these cookies! Banana Oatmeal Cookies from Delish.com are the most perfect cookies. Add egg and vanilla and beat until combined, then stir in mashed banana. In another large bowl whisk flour, baking soda, salt, and cinnamon until combined. These BANANA OATMEAL COOKIES are loaded with ripe bananas, oats, and chocolate chips for a soft cookie that tastes like my favorite banana bread!
So that is going to wrap it up for this exceptional food oatmeal banana bread cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
