Apple cinnamon muffins
Apple cinnamon muffins

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple cinnamon muffins. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple cinnamon muffins is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Apple cinnamon muffins is something that I’ve loved my whole life.

Great Tasting Muffin Recipes for All to Enjoy. Baking Muffins with Almond Breeze is Easy & Delicious. Mix together with fork and sprinkle over unbaked muffins. Apple Cinnamon Muffins Late September is a great time to enjoy the harvest from local apple orchards.

To begin with this particular recipe, we have to prepare a few components. You can cook apple cinnamon muffins using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple cinnamon muffins:
  1. Prepare Muffin
  2. Get 2 cup all-purpose flour
  3. Get 1/4 cup granulated sugar
  4. Make ready 1 tsp ground cinnamon
  5. Take 3 tsp baking powder
  6. Take 1 egg
  7. Take 1 cup evaporated milk
  8. Prepare 1/4 cup vegetable oil
  9. Prepare 1 apple
  10. Prepare crushed almonds
  11. Make ready to finish up the muffin
  12. Take 1 packages thick cream
  13. Prepare 1/3 cup sugar water or (brown sugar melted in water)
  14. Get 1 tbsp cornstarch
  15. Get crushed almonds
  16. Make ready sugar water

Cinnamon Apple Muffins are so scrumptious and full of warm cinnamon and crisp apple bits and finished with a cinnamon sugar topping. Favorite bakery style muffins recipe with amazing flavor and aroma, perfect to enjoy anytime. And believe me, when autumn rolls around, these babies are in high demand. These muffins are wonderful because they have a delicious layer of crumb on the tops.

Steps to make Apple cinnamon muffins:
  1. Preheat oven to 180 cº. Butter muffin pan.
  2. Whisk flour, sugar, baking powder, and cinnamon in a bowl.
  3. Peel and chop your apples in the way you'd like
  4. In another bowl whisk egg, milk, and oil.
  5. Mix in egg mixture into flour mixture with a spoon but not fully mixed (because you don't want to over mix your batter so you slightly mix them together). Add in apples and crushed almonds into the slightly mixed egg and flour mixture and fold until flour is moistened.
  6. Fill the muffin tins 3/4 full of the muffin batter. Bake for 15-20 min.
  7. For the finishing touches whisk thick cream, sugar water and cornstarch without stopping until mixture becomes thick.

And believe me, when autumn rolls around, these babies are in high demand. These muffins are wonderful because they have a delicious layer of crumb on the tops. If you're anything like me, I like to eat the crumbly top before I devour the rest of the muffin! There are tips in the recipe below for flour substitutions and how to cut down on fat. These apple cinnamon muffins are moist, tender and filled with a delicious apple cinnamon flavor.

So that’s going to wrap this up for this exceptional food apple cinnamon muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!