Beef burger
Beef burger

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Watch this video to see how to make classic beef burgers and learn tips and tricks to keep them moist and juicy! Pack your mince patties with spices from around the world and. See more ideas about Burger, Burger recipes, Cooking recipes. Find beef burger stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Beef burger is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef burger is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef burger using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef burger:
  1. Take 150 grams minced chuck steak, per burger
  2. Take 1/4 finely sliced red onion
  3. Prepare 1 tbls white wine vinegar
  4. Make ready 1 pinch salt
  5. Prepare 1 gherkin sliced
  6. Get 2 tsp mayo
  7. Get 1 tsp ketchup
  8. Get 1 splash Worcester sauce
  9. Prepare 1 splash chipotle tabasco
  10. Prepare 1 swig bourbon or brandy
  11. Make ready 2 large leaves chopped iceberg lettuce
  12. Make ready 2 rashers smoked bacon
  13. Get 4 thin slices Red Leicester
  14. Get 1 seeded brioche bun
  15. Make ready S&P

These bacon burgers can be grilled, pan-grilled, broiled, or baked. Mushroom Beef Burgers. this link is to an external site that may or may not meet accessibility guidelines. Directions for: The Best Beef Burger. Beef burger, right: Food Network Kitchens' Juicy Grilled Cheeseburger.

Steps to make Beef burger:
  1. Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
  2. Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
  3. Finely slice the onion and marinate in a shallow bowl with vinegar and salt
  4. Finely slice the gurkin.
  5. Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
  6. Crip bacon in pan
  7. Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
  8. Put split bun face down in bacon fat while hot, turn pan off heat.
  9. BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)

Directions for: The Best Beef Burger. Beef burger, right: Food Network Kitchens' Juicy Grilled Cheeseburger. TELL US: Who gets your vote: turkey burger or beef burger? Toby Amidor, MS, RD, CDN, is a registered dietitian and. Discover the best Beef Burger Patties in Best Sellers.

So that is going to wrap it up with this special food beef burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!