Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken cordon bleu. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Compare Prices on Cordon Bleu in Kitchen & Dining. Sprinkle each piece of chicken on both sides with salt and pepper. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.
Chicken Cordon Bleu is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Cordon Bleu is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken cordon bleu using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cordon Bleu:
- Get 2 whole chicken breasts, skinned, boned, halved, and flattened
- Take 4 slice cooked ham
- Take 4 slice swiss cheese
- Take 1 cup seasoned breadcrumbs
- Get 2 tsp olive oil
- Take 2 piece eggs,beaten
We opted to skip the frying and bake ours instead. It takes what is otherwise a tedious recipe and simplifies it a bit. Remove the top sheet of. "'Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to an award for culinary excellence given to women cooks! The term can now apply to any superior cook (yes, men too), and also to this dish (chicken, ham and Swiss cheese slices, breaded and sauteed).
Instructions to make Chicken Cordon Bleu:
- Place the chicken breasts on a cutting board and pound until thin.
- Place ham and cheese slices on chicken breasts, rolling up and securing with a toothpick.
- Dip the chicken into the eggs then Sprinkle or roll into the breadcrumbs so they're evenly coated.
- Lay chicken breast onto the baking sheet seem side down.Spray the top of the chicken with olive oil.
- Bake in a preheated 400°F oven for 20 minutes or until cooked.
- Sliced and serve with any desired sauce.
Remove the top sheet of. "'Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to an award for culinary excellence given to women cooks! The term can now apply to any superior cook (yes, men too), and also to this dish (chicken, ham and Swiss cheese slices, breaded and sauteed). This chicken cordon bleu is a great, fast dinner for two. It's easy to fix and makes an elegant entree. — Betty Palmesino, Phoenix, Arizona Homemade Chicken Cordon Bleu Recipe photo by Taste of Home Our chicken cordon bleu is breaded, stuffed white-meat chicken filled with ham and a blend of cheeses. Individually wrapped for freshness and convenience.
So that is going to wrap it up with this special food chicken cordon bleu recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
