Pani Poori
Pani Poori

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pani poori. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pani Poori is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pani Poori is something which I’ve loved my entire life. They’re fine and they look fantastic.

Pani used in filling the small round poori is a concoction combining water and few spices and stuffed with any of your favorite concoctions. stuffing can be. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri Method for Pani: Rinse coriander and mint leaves in water and take all the ingredients of pani. How to make pani poori at home. So now our pani/spiced water for pani poori is ready.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pani poori using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pani Poori:
  1. Take Rava  1  tumbler
  2. Make ready Salt   as  your   taste,  little
  3. Get Maida
  4. Prepare Water   little  for making  dough
  5. Take Boiled Potato
  6. Make ready Chik Peas
  7. Get ___________________________________________________
  8. Prepare Masala :   Chat Powder,  Garam Masala Powder,      Chillie Powder,   Coriander  Powder
  9. Make ready Fresh  Coriander
  10. Prepare Onion
  11. Prepare Carrot.
  12. Make ready ___________________________________________________
  13. Make ready Garlic  4  , Green  Chillie  5  , Cumin    Seeds   1  spoon for   water making  for  pani  poori
  14. Get Mint  Leaves   for    Mint  Water
  15. Make ready ___________________________________________________
  16. Get _____________
  17. Take ___________

Pani puri flavored water mixture used in filling the small round poori is a concoction combining water and few. Pani Puri Recipe-How to make Pani Poori-Golgappas-Chaat Recipes - Padhuskitchen. One of the most popular street food/ chaat in India -Pani Puri also know as Golgappas made easier. Paani Poori Recipe, Learn how to make Paani Poori (absolutely delicious recipe of Paani Poori Paani poori in Maharashtra, Golgappe in Uttar Pradesh and Punjab while Puchka in West Bengal and.

Steps to make Pani Poori:
  1. …………….. Pani poori inside filling. First take Boiled Potato 3 and smash it, add Channa chik peas, after Masala powders all little salt added in this. Above all powder in this Receipe.
  2. …………….. Now just put one holeu in this poor is, with one finger hole. Pooris are open filled with potato chikpeas masala powders added all in this, After up side onion and coriander leaves, sev also. Last water making for poori and Masala. Mint leaves crushed in Mixie, then 5 Green Chillies and 4 Garlic pieces need for another one water that is also grind it with water. Add salt little and little Jagery also in water. Extract also Use.
  3. ……………… Serving method 5 Pooris in a plate with holes all Pooris, fillings, water, enjoy this…….

One of the most popular street food/ chaat in India -Pani Puri also know as Golgappas made easier. Paani Poori Recipe, Learn how to make Paani Poori (absolutely delicious recipe of Paani Poori Paani poori in Maharashtra, Golgappe in Uttar Pradesh and Punjab while Puchka in West Bengal and. Pani puri or golgappas is my most favorite chaat from childhood. I used to have them often on the That's why I prefer to make poori at home from scratch. Plus you know what goes into it and the.

So that is going to wrap it up for this exceptional food pani poori recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!