Cheese corn balls
Cheese corn balls

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese corn balls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese corn balls is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cheese corn balls is something that I’ve loved my entire life.

Experience The Nostalgia Flavor And Cheese Crunch You Love With Cheez Balls. This corn cheese balls recipe is for restaurant type cheese balls which have melted cheesy texture, delicious taste and not only that they are quick and easy to prepare compared to these stuffed cheese balls. As these yummy cheese balls can be prepared in advance, they are perfect to serve as a party starter or as an afternoon snack to kids. If the corn cheese balls start bursting in oil, then add some more flour to the corn-cheese mixture.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese corn balls using 29 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese corn balls:
  1. Get For BALLS,
  2. Make ready as required Cheese, grated
  3. Prepare 1 Potatoes, boiled and mashed
  4. Prepare 1 cup Corn kernels, boiled
  5. Get 1 Onion, finely chopped
  6. Get 1 Capsicum, finely chopped
  7. Make ready as required Coriander, finely chopped
  8. Prepare 1 Green chilli, finely chopped
  9. Get 1tbsp Garlic-ginger paste
  10. Prepare 1 tbsp Chilli flakes
  11. Make ready 1 tbsp Oregano
  12. Get 1 tbsp Black pepper, coursely ground
  13. Take As per taste Salt
  14. Get 1 tbsp Garam masala(optional)
  15. Make ready 1 cup Poha (as required)
  16. Prepare For FILLING,
  17. Get as required Mozzarella cheese, small cubes
  18. Get For COATING,
  19. Make ready 2 tbsp All-purpose flour
  20. Prepare 2 tbsp Corn flour
  21. Take 60 ml Water
  22. Make ready 2 Bread crumbs of bread slices
  23. Prepare as required Oil for deep frying
  24. Make ready For GARNISHING,
  25. Take As per requirement Chilli flakes
  26. Make ready as required Oregano
  27. Make ready as required Coriander, finely chopped
  28. Make ready For SERVING,
  29. Make ready As required Ketch up/ Mayonnaise or any dip of your choice

Luckily these can easily be frozen and deep fried later for when you have guests over. And when they ask you "Oh wow, you made this?". Cheese corn balls are a combination of unique flavors of cheese and corn. A sumptuous cheese cornball is the one which is crunchy from outside but soft and creamy from the inside.

Instructions to make Cheese corn balls:
  1. In a large bowl, mix together cheese, potatoes, corn kernels, onion, capsicum, coriander, green chilli, ginger-garlic paste, chilli flakes, oregano, black pepper and salt. - - At this stage, Add poha If you feel your mixture has lot of moisture content in it.
  2. Divide the mixture into equal portions. Flatten the ball, put cheese cube in the center and seal. Roll between your palms to make it smooth.
  3. In a small bowl, take all-purpose flour, corn flour, and water. Mix well until it becomes lump-free.
  4. Dip the ball in the slurry(all-purpose flour and corn flour) and coat it with bread crumbs. Repeat the process for the remaining balls. Refrigerate it for 30 minutes(or freeze 15 minutes).
  5. Deep fry them on a medium flame until golden brown.
  6. Garnish it with chilli flakes, oregano and coriander. Serve warm with your favourite dip/sauce.

Cheese corn balls are a combination of unique flavors of cheese and corn. A sumptuous cheese cornball is the one which is crunchy from outside but soft and creamy from the inside. You can either fry the cheese corn balls or bake them as per your wish. Corn Cheese Balls are an all-time favorite snack, which are soft from the inside and crispy from the outside, providing an absolute indulgence during the rainy season. Deep-fried potatoes and corn balls, flavored nicely with some salt and green chilies along with the goodness of cheese is a perfect delight along with a hot cup of tea.

So that’s going to wrap this up for this special food cheese corn balls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!