Cheesesteak Pasta
Cheesesteak Pasta

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheesesteak pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cheesesteak Pasta is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Cheesesteak Pasta is something that I have loved my entire life.

This easy Philly Cheesesteak Pasta combines ground beef, onions, peppers, mushrooms, provolone and penne pasta into a delectable creamy family favorite. Enjoy everything you love about Philly Cheesesteak in this delicious Philly cheesesteak pasta recipe. This skillet recipe comes together in minutes. This easy dinner recipe for Philly Cheesesteak Pasta is a cheesy comfort food dish that will become a new family favorite!

To begin with this particular recipe, we have to first prepare a few components. You can cook cheesesteak pasta using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesesteak Pasta:
  1. Take 2 lbs. Ground Beef
  2. Take 1 Green Pepper, diced
  3. Take 1 Yellow Onion, diced
  4. Get 1 Can Sliced Mushrooms, chopped
  5. Get 1 Tbsp. Onion Powder
  6. Get 1 Tbsp. Garlic Powder
  7. Get 1 Tbsp. Black Pepper
  8. Get 3-4 Tbsps. A1 Steak Sauce
  9. Make ready 2 Boxes Jumbo Macaroni Shells
  10. Get 3 Cups Shredded Mozzarella Cheese

Last year, I shared this chicken cheesesteak baked ziti from my friend's cookbook and it has remained one of my family's favorite comfort meals! If you have ever had one of these famous sandwiches you know that they're packed with flavor for sure, this casserole is no different. Made in a pressure cooker you can now. A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll.

Instructions to make Cheesesteak Pasta:
  1. In a large pot fill half way with water. Turn heat to High and bring to a boil. Add 1Tbsp. Salt. Add pasta n turn heat down to let simmer.
  2. While pasta is cooking in a large frying add meat, veggies, and seasonings. Cook til meat is no longer pink. Drain the grease add back to pan. Add the steak sauce and mix til combined. Set aside.
  3. Once noodles are soft drain the water. Add back to pot. Add meat mixture and 11/2 cups shredded cheese. Stir til everything is well mixed and combined. Serve with rest of shredded cheese as garnish and enjoy.

Made in a pressure cooker you can now. A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll. This super creamy and cheese Philly Cheesesteak Pasta is full of flavor! This hearty meal is one that you will want to try out soon! Philly cheesesteaks mean thinly sliced beef and sautéed onions and bell peppers tucked into a The pasta will absorb all the flavors from the beef and vegetables while releasing starch into the cooking.

So that is going to wrap it up with this exceptional food cheesesteak pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!