Non fried chicken roll
Non fried chicken roll

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, non fried chicken roll. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Non fried chicken roll is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Non fried chicken roll is something that I’ve loved my entire life.

Chicken Roll is a delectable North Indian recipe made using all purpose flour, stir-fried chicken, yoghurt and a variety of vegetables rolled into paranthas. On days you do not want to prepare an elaborate meal, this delectable dish can be a saviour. Rolls are quite popular across India and they. Place the chicken "roll" diagonally across the spring roll wrapper.

To begin with this recipe, we have to prepare a few ingredients. You can cook non fried chicken roll using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Non fried chicken roll:
  1. Get For dough
  2. Prepare 1 cup Refined flour
  3. Prepare 1 tsp Yeast
  4. Get 1 tsp Salt
  5. Prepare 1 tsp Sugar
  6. Prepare 1 tbsp Oil
  7. Get For stuffing
  8. Take 250 gm Chicken mince
  9. Get 1 Tbsp Ginger garlic paste
  10. Prepare 1 tsp Salt
  11. Take 1 tsp Chilli pwd
  12. Take 1/2 tsp Black pepper pwd
  13. Make ready 1/2 tsp Jeera pwd
  14. Prepare 1/2 tsp Garam masala pwd
  15. Make ready 1 tbsp Hot sauce
  16. Make ready 2 tbsp Tomato ketchup
  17. Make ready Coriander leaves handful

Add in the fine sliced Onions, finely chopped Hi Hetal and Anuja! Both veg and non veg frankies are looking great. Can u pls send me the link for the chutney that u used. i searched in ur site but couldnt. My grandmother's recipe for roasted chicken.

Instructions to make Non fried chicken roll:
  1. For dough: in a mixing bowl add all the ingredients and knead a smooth dough. Cover it and keep aside for 30 min.
  2. Meanwhile take a vessel and add oil and heat it. Add chicken mince and saute till it chance it's color. Add ginger garlic paste and saute till raw aroma disappears. Add all the spices and saute again for few minutes. Cover it and cook on medium flame till tender. Sprinkle some coriander leaves and transfer to a bowl. Add hot sauce and tomato ketchup. Mix well. Keep aside.
  4. Now take dough and knead again. Roll the dough slightly oval. Place the mixture to one side of the dough and roll it to roll.
  5. Meanwhile preheat your oven.Milk wash the roll and sprinkle some jeera over it. Place the roll to a baking tray and bake it in preheated oven for 35 min at 180'c.
  6. Serve not with ketchup.

Can u pls send me the link for the chutney that u used. i searched in ur site but couldnt. My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Place the fried chicken in an ovenproof dish.

So that is going to wrap it up for this special food non fried chicken roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!