Beef Rice Bowl with Cheese & Poached Egg
Beef Rice Bowl with Cheese & Poached Egg

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef rice bowl with cheese & poached egg. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Rice Bowl with Cheese & Poached Egg is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Beef Rice Bowl with Cheese & Poached Egg is something that I’ve loved my whole life. They are fine and they look fantastic.

Not to sound like a broken record, but this is super easy and super delicious. And very likely different than your everyday stuff.#justsayin ▼ INGREDIENTS. All Reviews for Ground Beef and Rice with Cheese. Cheesy beef, refried beans and all the fixings are serve on white or brown rice.

To get started with this recipe, we must first prepare a few components. You can have beef rice bowl with cheese & poached egg using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Rice Bowl with Cheese & Poached Egg:
  1. Take 200 grams Beef round offcuts (thinly sliced)
  2. Prepare 1 Onion
  3. Prepare 2 portions for 2 bowls Hot cooked rice
  4. Make ready 2 slice Easy melting cheese
  5. Get 2 Eggs
  6. Make ready 3 tbsp ★Soy sauce
  7. Take 1 tbsp ★Sake
  8. Prepare 1 tbsp ★ Sugar
  9. Make ready 1 tbsp ★Mirin
  10. Get 1 heaped teaspoon Dashi stock granules
  11. Take 1 Shredded nori seaweed
  12. Take 1 Salt and pepper

A flavor-packed Thai beef rice bowl with bok choy and a freid egg on top. My Favorite Easy Goat Cheese Appetizer: Goat Cheese Dressed For a Party. An easy, flavorful Thai beef and rice bowl with stir fried ground beef, brown or white rice, sautéed greens and a fried egg. Garnish with chopped scallion and toasted sesame seeds, if using.

Instructions to make Beef Rice Bowl with Cheese & Poached Egg:
  1. Prepare the poached eggs. Bring the water in a small saucepan to a boil. Turn off the heat and place the eggs in the pan. After 15 minutes, cool the eggs in running water and chill in the fridge.
  2. Cut the beef into bite sizes. Slice the onion into thin wedges. Slice the cheese thinly.
  3. Heat oil in a frying pan (or in a saucepan) and fry the onion and beef. After the beef has changed color, add some sake (not listed).
  4. After evaporating the alcohol content of sake, add 200 ml of hot water and the dashi stock powder. Simmer for about 5 minutes. Skim off the scum.
  5. Add the ★ ingredients and simmer for about 5 minutes.
  6. Place the hot cooked rice in a bowl and transfer the stewed beef on top. Garnish with cheese, poached egg and nori seaweed.

An easy, flavorful Thai beef and rice bowl with stir fried ground beef, brown or white rice, sautéed greens and a fried egg. Garnish with chopped scallion and toasted sesame seeds, if using. We're talking delicious, quick, easy, and budget-friendly dinner! Beef Empanada Rice Bowl. with jalapeño chimichurri and crispy tortilla strips. You are a rice bowl connoisseur.

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