Paneer cheese balls
Paneer cheese balls

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, paneer cheese balls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. Try Now! paneer cheese balls is a deep fried Indian starter made from paneer, processed cheese, onions and spices. Two types of cheese come together in a unique manner to delight the diner in paneer cheese balls! Grate the paneer/cottage cheese in a bowl and mash it well.

Paneer cheese balls is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Paneer cheese balls is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook paneer cheese balls using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paneer cheese balls:
  1. Prepare 2 boiled potatoes
  2. Prepare 1 cup grated paneer
  3. Get 4 cheese cubes
  4. Make ready 2 chopped green chillies
  5. Make ready 1 cup breadcrumbs
  6. Make ready 1/2 tsp red chilli powder
  7. Take 1/2 tsp turmeric
  8. Make ready 1/2 tsp black pepper
  9. Get 1/2 tsp chaat masala
  10. Get Salt as per taste
  11. Make ready 2 tsp Chopped coriander
  12. Get Oil for frying

In a bowl combine mashed potatoes, mashed paneer, chopped onion, turmeric powder, roasted red chilly and roasted cumin powder, green chilly, garlic and ginger paste, salt, hot.oil. Mix.well and knead a smooth dough. From the dough make a small ball. Paneer cheese balls is a tasty crispy way to enjoy cheese.

Instructions to make Paneer cheese balls:
  1. First mashed boiled patotes & grated paneer in it.
  2. Add all ingredients like red chilli powder,black pepper,chaat masala,turmeric & salt.
  3. Mix well then add chhoped green chilli & corrainder leaves again mix & form a dough.
  4. Meanwhile heat the pan put oil in it for deep frying.
  5. Cut small square shape with cheese cubes.
  6. Take some oil in hands now take small portion of mixture & give shape then insert small square shape cheese..through fingers make oval or round shape and keep aside.
  7. Now spread breadcrumbs all over the balls or cutlets.
  8. When oil is heated deep fry all till golden brown..& serve hot.

From the dough make a small ball. Paneer cheese balls is a tasty crispy way to enjoy cheese. They are tiny bite size pieces that you can easily pop in your mouth and ideal for dipping in your favourite sauces like mint chutney or tamarind chutney. You can ever customise your tastes. That is indeed the magic of soft and creamy paneer.

So that is going to wrap this up for this exceptional food paneer cheese balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!