BBQ Ribs
BBQ Ribs

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bbq ribs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

BBQ Ribs Can be cooked a number of different ways. These are a few of my BBQ Pork Rib Recipes. I use a number of different smokers, but the same principles apply. Simply seasoned ribs are boiled, then oven baked in the barbeque sauce of your choice for easy BBQ ribs.

BBQ Ribs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. BBQ Ribs is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook bbq ribs using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make BBQ Ribs:
  1. Get 2 (9-10 lb) racks of ribs
  2. Make ready 5 cups water
  3. Make ready 3 Tbsp liquid smoke
  4. Prepare Rub
  5. Get 3 Tbsp light brown sugar
  6. Get 1 1/2 Tbsp paprika
  7. Get 1 1/2 Tbsp ground black pepper
  8. Get 1 1/2 Tbsp salt
  9. Prepare 1 tsp garlic powder
  10. Prepare 1 tsp red pepper flakes
  11. Get 1 tsp Tony's seasoning
  12. Get 1 tsp onion powder
  13. Take Sauce
  14. Make ready 3 cups Sweet Baby Ray's BBQ sauce
  15. Take 1 Tbsp rub seasoning
  16. Prepare 2-3 Tbsp sriracha (optional)

There are two common cuts of pork ribs, baby back and spare ribs. If you look at both in the meat section, it is pretty obvious to tell the two apart (hint, the baby backs are the smaller. See more ideas about rib recipes, bbq ribs, cooking recipes. Easy Crock-Pot BBQ Ribs Made in the Slow Cooker (VIDEO).

Instructions to make BBQ Ribs:
  1. Heat oven to 325°F
  2. Mix together all the ingredients for the rub in a small bowl. Set aside 1 tbls of mixed rub seasoning for sauce later on.
  3. Get a deep dish 9x13 pan. Mix water and liquid smoke.
  4. Place another vented rack/pan to put over the other pan so the ribs will not touch the water.
  5. Sprinkle rub all over the front and back of the ribs. Gently pushing down on the meat so the season will stick.
  6. Place ribs onto the pan MEAT SIDE UP
  7. Wrap the top in tin foil so no air will escape and the ribs will steam cook.
  8. Bake for 3 1/2-4 hours
  9. Peel back one of the corners; check meat after 4 hours to see if it's falling off the bone. If ready, let it cool for 30-45 minutes. If it's not ready, put it back on the oven and check every 30 minutes till it falls off the bone
  10. Cut meat into third portions (caution, when cooking on the grill, the meat WILL FALL APART) heat up charcoal or gas grill.
  11. Meanwhile the grill is heating up; combine all the ingredients for the sauce. Bring to a boil, about 5 minutes.
  12. Cook meat to desired crunch while spreading the sauce onto both sides. (Usually 10-15 minutes) Enjoy!

See more ideas about rib recipes, bbq ribs, cooking recipes. Easy Crock-Pot BBQ Ribs Made in the Slow Cooker (VIDEO). BBQ Party Ribs are a super easy, hands off way to get dinner on the table for a party! A Make Ahead BBQ Rib Recipe. Ribs are so easy to make for a crowd because you can pre-cook them low.

So that’s going to wrap it up for this special food bbq ribs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!