Bicol express
Bicol express

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bicol express. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bicol express is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bicol express is something that I’ve loved my entire life. They are fine and they look fantastic.

Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal! This Bicol Express Recipe involvesf pork slices cooked in coconut milk.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bicol express using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bicol express:
  1. Make ready 1 1/2 cubed pork shoulders
  2. Prepare 1 onion diced
  3. Prepare 3 cloves garlic (minced)
  4. Make ready 1 serrano pepper/labuyo (or more accdg to spice preferences)
  5. Prepare 3 tbsp shrimp paste
  6. Get 1 cup coconut milk

If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. It's a Filipino dish consisting of bite sized pork with chilies. Named after the train that travels between Manila and Bicol, this popular Bicolano dish will make you reach for water faster than the bullet train. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic.

Steps to make Bicol express:
  1. Sauté pork shoulder on a pan set on high heat with continuous mixing until fat browned and fat is rendered. Remove excess oil.
  2. Add garlic cook until browned and onions until transluscent.
  3. Add shrimp paste and mix until incorporated with ingredients.
  4. Pour coconut milk and let it simmer for 5 mins before adding chili. (this is to make sure that the spice is evenly distributed to the ingredients).
  5. Continue mixing until sauce thickens depending on your preference. (Some like it with a little sauce, I like it a bit dry.) Don't it will taste great just the same.😊
  6. Best served with white steamed rice. Enjoy.

Named after the train that travels between Manila and Bicol, this popular Bicolano dish will make you reach for water faster than the bullet train. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol. There is no doubt that Bicol Express is one of the Philippines' most popular dishes. This is thanks in no small measure to the heat this flavorful dish packs.

So that’s going to wrap this up for this special food bicol express recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!