Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sevai cheese balls. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sevai Cheese Balls is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sevai Cheese Balls is something which I’ve loved my whole life. They’re fine and they look fantastic.
Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. Coat the balls well in breadcrumbs and keep aside. Repeat this for all the balls. Now heat a pan and add enough oil for deep frying.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sevai cheese balls using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sevai Cheese Balls:
- Prepare 2 tbsp onion finely chopped
- Prepare 2 tbsp spring onions
- Make ready 2 tbsp boiled corn
- Get 2 tbsp capsicum
- Take Coriander finely chopped
- Take 1/4 cup paneer grated
- Get Mozerella cheese
- Get Sevai for coating
- Take Chopped green chillies
- Prepare Salt
- Get 1 tbsp Cornflour
- Get 1 tbsp besan
- Get 1 pinch baking powder
- Get Oregeno sprinkles
We had this only once at cream center. Sevai can be served with moru kootan,sweetened coconut milk, coconut milk chutney, chicken kurma, mutton curry, veg kurma, potato stew or any other gravy. My mother-in-law used to mix together i.e. moru kootan and sevai, keep for the next day to eat with appalam which she loves. But now a days we dont have much time to spend in kitchen.
Instructions to make Sevai Cheese Balls:
- Mix all the ingredients excluding cheese. Knead a soft dough.
- Now place a cube of cheese inside the ball, as a stuffing and seal it and form a crack-free ball.
- Now coat it with dry sevai and deep fry them all till it's crispy. Serve hot with tomato ketchup.😍
My mother-in-law used to mix together i.e. moru kootan and sevai, keep for the next day to eat with appalam which she loves. But now a days we dont have much time to spend in kitchen. I usually get readymade rice noodles pack and make sevai from them. There are different types of Sevai. The popular ones are Melagu(Pepper) Sevai, Coconut Sevai,Lemon Sevai Vegetable Sevai.
So that’s going to wrap it up with this exceptional food sevai cheese balls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
