Daal kachori With Chai
Daal kachori With Chai

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, daal kachori with chai. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Step by step recipe of Moong Daal Kachori. Flaky Kachori filled with spicy moong daal is a tasty snack recipe. It is a popular Indian street food dish. Daal Ki Kachori Recipe in Urdu Hindi.

Daal kachori With Chai is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Daal kachori With Chai is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have daal kachori with chai using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Daal kachori With Chai:
  1. Take 👉Kachori Fillings Ingredients
  2. Make ready Masoor ki daal
  3. Make ready Garlic
  4. Get Haldi
  5. Take Water
  6. Make ready Salt as your taste
  7. Take Gram masala
  8. Prepare Red chilli flack
  9. Take 👉Khasta Kachori
  10. Prepare 👉Dough Making Ingredients
  11. Take Maida
  12. Get Salt
  13. Prepare Ghee
  14. Make ready Zeera
  15. Make ready Ajwain
  16. Make ready Pani thanda

Subscribe my YouTube channel, like and share. Aajki recipe aap ko pasand ayegi easy aur. You must try this recipe to get the same traditional taste of "Daal Kachori" which is only available from expert street food vendors (thelas or food carts). Kachori Recipe with step by step photos and video.

Steps to make Daal kachori With Chai:
  1. Kachori Fillings Method. Masoor ki daal 1 cup, garlic 3 cloves, haldi half teaspoons, 1 cup water dalkar paka lain.
  2. Daal mein jab pani dry hojay to flame band kardaiñ is mein 1 teaspoons khutti lal mirch or half teaspoons gram masàla or namak.
  3. According to your test mix karlain.
  4. Khasta Kachori dough method. Maida half kg, salt 1 tablespoon, ghee 3 tablespoon, white zeera 1 teaspoon, ajwain half 3/4 in sub ingredients ko hatho se achi tarha se maslain
  5. Phir in ko thande pani se gound lain phir small paray banna kar is me daal fill kardain
  6. Dubara paray ki shakal de kar hatho par achi tarha oil lagy paray ko hath par rack kar kachori ki shape dain or deep fry kar Lain now kachori is ready.
  7. Serve to suji ka halwa, ALOO aur channay ki tarkari aur Mirchoo ke achar ke sath serve karain.

You must try this recipe to get the same traditional taste of "Daal Kachori" which is only available from expert street food vendors (thelas or food carts). Kachori Recipe with step by step photos and video. These are flaky and tasty kachoris made with a spiced moong dal stuffing. Kachori can be made and stored for a couple of days in the fridge. With this recipe you can also make kachori chaat.

So that’s going to wrap it up with this exceptional food daal kachori with chai recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!