Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic honey-dijon pork chops. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Garlic Honey-Dijon Pork Chops is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Garlic Honey-Dijon Pork Chops is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Make ready 8 thin cut pork chops
- Take Marinade
- Take 2 TBS minced garlic
- Get 2 TBS dijon mustard
- Make ready 1 TBS stone ground mustard
- Take 3 TBS honey
- Make ready 1 half fresh juiced orange
- Make ready 2 tsp black pepper
- Get 2 tsp sea salt
- Take 1 TBS Dried sweet basil leaves
- Take 1 TBS soy sauce
Instructions to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
So that is going to wrap it up for this exceptional food garlic honey-dijon pork chops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
