Indonesian coconut beef
Indonesian coconut beef

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indonesian coconut beef. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Indonesian coconut beef is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Indonesian coconut beef is something which I’ve loved my whole life. They are fine and they look wonderful.

Indonesian dishes such as satay, beef rendang, and sambal are Coconuts are abundant in tropical Indonesia, and since ancient times Indonesians developed many and various uses for this plant. This is a simplified version of beef rendang, a dry-style curry usually involving a long, slow simmer in coconut. Slowly simmering beef chuck with Indonesian spice paste, coconut milk, and lemongrass yields an Get the recipe for Beef Rendang »James Oseland. This luscious Indonesian dish, from a recipe in.

To get started with this recipe, we have to first prepare a few components. You can have indonesian coconut beef using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian coconut beef:
  1. Prepare 1 1/2 lb Boneless sirloin steak trimmed
  2. Make ready 3 tbsp Corn oil
  3. Take 1 large Spanish onion sliced
  4. Get 1 clove Garlic crushed
  5. Prepare 1 tsp Ground ginger
  6. Make ready 1 tsp Ground cumin
  7. Get 1 tsp Ground coriander
  8. Get 1 tsp Chili seasoning
  9. Prepare 2/3 cup Shredded unsweetened coconut
  10. Get 2 tsp Light brown sugar
  11. Prepare 1 tbsp Lemon juice
  12. Get 1 1/4 cup Beef stock
  13. Take 1 Thin slivers red bell pepper
  14. Take 1 Chopped green chilies
  15. Prepare 1 small slices onion

Coconut milk in the rice helps tame the heat from the serrano chiles. For milder curry, seed the serranos. All Reviews for Indonesian Beef Curry with Coconut Rice. In Indonesia, when people say Sate Klopo, they will connect it right away with Sate Klopo Sate Klopo Surabaya Coconut Beef Saté/Satay.

Steps to make Indonesian coconut beef:
  1. Cut steak in 1/2 inch thick strips.
  2. Heat oil in a saucepan. Add Spanish onion slices and garlic and fry gently until soft. Add beef and fry, stirring, until brown.
  3. Add the spices to the beef and cook for 2 minutes.
  4. Add coconut, brown sugar, lemon juice, and beef stock; stir well.
  5. Simmer gently uncovered 30 to 35 minutes, stirring occasionally, or until mixture is thickened and dry. Stir mixture more frequently towards the end of cooking time to prevent sticking.
  6. Garnish with slivers of bell pepper green chilies and small slices of onion.
  7. If you prefer a more moist mixture, cook 20 to 25 minutes instead of 30 to 35 minutes.

All Reviews for Indonesian Beef Curry with Coconut Rice. In Indonesia, when people say Sate Klopo, they will connect it right away with Sate Klopo Sate Klopo Surabaya Coconut Beef Saté/Satay. Add coconut milk and cook until top of liquid becomes oily. Add beef cubes and stir frequently. INTRO: prepared by the Wives of Indonesian Civil Servants, a womens organization known as.

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