Southwestern style eggrolls
Southwestern style eggrolls

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, southwestern style eggrolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Southwestern style eggrolls is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Southwestern style eggrolls is something that I have loved my whole life. They’re fine and they look fantastic.

An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried. Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden. These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up in a The ultimate party appetizer! I love egg rolls, whether it's a traditional Asian style egg roll or a Philly cheesesteak egg roll.

To get started with this recipe, we must first prepare a few components. You can have southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Southwestern style eggrolls:
  1. Prepare 1 lb Ground beef/turkey
  2. Take 1/2 onion, chopped
  3. Prepare 1 -2 red/yellow bell peppers, chopped
  4. Prepare 1 can corn, drained
  5. Make ready 1 can Diced tomatoes
  6. Prepare 1 can Black beans, drained and rinsed
  7. Make ready 1 packages taco seasoning
  8. Prepare 1/2 of enchilada sauce recipe. see step 1 for recipe.
  9. Get 1/2 cup chopped cilantro
  10. Take 1/2 cup water
  11. Get 1 packages egg roll wrappers
  12. Take frying oil
  13. Take olive oil

Southwestern Egg Rolls from Delish.com are perfect for any party! Southwestern Egg Rolls Can Start Any Party. These Southwest Egg Rolls are one of my favorite appetizers. These Southwest Egg Rolls are really easy to put together, and the best part about it them is that they can be assembled ahead of time and then just cooked before serving.

Steps to make Southwestern style eggrolls:
  1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce
  2. Heat olive oil in sauté pan on stove.
  3. Add chopped onion and peppers and saute until soft.
  4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone.
  5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce.
  6. Cook until heated through and slightly thickened.
  7. Remove from heat and add cilantro. Let cool slightly.
  8. Heat frying pan on medium - medium high and add frying oil.
  9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better.
  10. Repeat until all the wrappers and/or meat mixture is gone.
  11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done.
  12. Serve with salsa, sour cream, or whatever else you like.

These Southwest Egg Rolls are one of my favorite appetizers. These Southwest Egg Rolls are really easy to put together, and the best part about it them is that they can be assembled ahead of time and then just cooked before serving. Make your favorite Southwestern-style egg rolls at home with this copycat Chili's recipe. Slice each eggroll diagonally lengthwise and arrange on a plate around a small bowl of dipping sauce. Learn about Southwestern Eggrolls and other Chili's menu choices.

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