Healthy Oats Pancakes
Healthy Oats Pancakes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy oats pancakes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Oats Pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Healthy Oats Pancakes is something that I’ve loved my entire life. They’re nice and they look fantastic.

Blueberry Oat Pancakes With Maple Yogurt. This pancake recipe may sound decadent, but thanks to Try this recipe: Oatmeal Pancakes with Wild Blueberry Sauce. They start off with hearty rolled oats, Silk. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.

To begin with this particular recipe, we must prepare a few components. You can have healthy oats pancakes using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Oats Pancakes:
  1. Make ready 1/2 cup oats flour (blended oats)
  2. Get 1/2 cup blended oatmeal cookies
  3. Prepare 4 tbsp all-purpose flour
  4. Make ready 3 tbsp granulated sugar/ any sweetener (optional)
  5. Prepare 1 tbsp baking powder
  6. Get 3/4 cup milk (milk of choice)
  7. Make ready 1/4 cup melted butter
  8. Get 1/3 cup apple puree / applesauce
  9. Make ready 1/4 tsp cinnamon
  10. Take 1/8 tsp salt
  11. Prepare Butter, as needed (for frying)

Simple Vegan Oatmeal Pancakes for breakfast will give you a healthy start to the day. Oatmeal is really healthy, and we have plenty of it sitting in our pantry, so adding oats to my original vegan. These kid-friendly Vegan Banana Oatmeal Pancakes are fluffy, and light. Made with gluten-free rolled oats Hi, I'm Michelle, I'm the voice, content creator and photographer behind Healthier Steps.

Steps to make Healthy Oats Pancakes:
  1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
  2. After, make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps.
  4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
  5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
  6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
  7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
  8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!

These kid-friendly Vegan Banana Oatmeal Pancakes are fluffy, and light. Made with gluten-free rolled oats Hi, I'm Michelle, I'm the voice, content creator and photographer behind Healthier Steps. Add these healthy Oatmeal Pancakes to your list of quick, kid-approved whole grain breakfasts! These tender, fluffy oatmeal pancakes have all the kid-appeal in the world, and they're filled with healthy. This quick recipe for healthy oatmeal banana pancakes is a MUST on the menu.

So that’s going to wrap it up with this special food healthy oats pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!