Pumpkin Oatmeal Scotchies
Pumpkin Oatmeal Scotchies

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pumpkin oatmeal scotchies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

These Pumpkin Oatmeal Scotchies are simple to make, and boast some of the best flavors of fall! Thick, soft, chewy oatmeal cookies, bolstered with pumpkin and spices, and loaded with creamy. I go pumpkin crazy every fall. There are so many fantastic pumpkin recipes to fit in.

Pumpkin Oatmeal Scotchies is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Pumpkin Oatmeal Scotchies is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Oatmeal Scotchies:
  1. Get 2 cups old fashioned oats
  2. Prepare 1 2/3 cup all purpose flour
  3. Get 1 tsp baking soda
  4. Prepare 2 tsp cinnamon
  5. Make ready 1 1/2 tsp pumpkin pie spice
  6. Make ready 1 cup butter melted and cooled
  7. Take 1 cup sugar
  8. Take 3/4 cup brown sugar, packed
  9. Take 1 egg yolk
  10. Take 2 tsp vanilla
  11. Make ready 1 cup pumpkin puree
  12. Prepare 2 cups butterscotch chips divided

These Pumpkin Scotchies are a pumpkin twist on your classic oatmeal butterscotch cookies. Full of fall spices these cookies smell like a dream! These Oatmeal Scotchies will disappear f. The two ingredients which make these extraordinary cookies special are the combination of oats and butterscotch chips.

Steps to make Pumpkin Oatmeal Scotchies:
  1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
  2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
  3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies.
  4. Fold in 1 1/2 cups butterscotch chips.
  5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
  6. Flatten slightly - cookies won't spread a whole lot.
  7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
  8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'.
  9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

These Oatmeal Scotchies will disappear f. The two ingredients which make these extraordinary cookies special are the combination of oats and butterscotch chips. These Oatmeal Scotchies are incredibly soft, chewy, packed with butterscotch chips, and easy But today we're changing that with these oatmeal scotchies, also known as oatmeal butterscotch cookies! These Pumpkin Oatmeal Scotchie Cookies are the perfect combination of pumpkin, oatmeal, cinnamon and butterscotch chips. My all time favorite cookie is Oatmeal Scotchies..the pumpkin and warming spices in these pumpkin oatmeal scotchies.

So that is going to wrap it up for this special food pumpkin oatmeal scotchies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!