garlic spinach dip
garlic spinach dip

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, garlic spinach dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

garlic spinach dip is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. garlic spinach dip is something which I’ve loved my whole life. They are fine and they look fantastic.

Here's a creamy spinach dip for the garlic lovers—and if you don't have garlic on hand, no worries; you can use garlic powder. Spread on crackers or served alongside fresh vegetables, Garlic-Spinach Dip is extraordinary. Rating: Unrated Be the first to rate & review! The low-calorie dip takes only minutes to prepare..

To begin with this particular recipe, we must first prepare a few ingredients. You can have garlic spinach dip using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make garlic spinach dip:
  1. Take mixture
  2. Make ready 6 cup spinach
  3. Prepare 8 clove garlic (minced)
  4. Take 1/4 cup onion (small dice)
  5. Make ready 1/4 cup green pepper (small dice)
  6. Make ready 1 tbsp olive oil
  7. Get 1/4 cup white wine (optional)
  8. Get 1 salt/pepper to taste
  9. Get dip
  10. Get 8 cup sour cream
  11. Get 1 cup cream cheese (softened)
  12. Get 1 salt/pepper as needed
  13. Make ready 1 spinach mixture (chopped)

Drain any liquid from the mixture and transfer to a bowl. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Squeeze the spinach with paper towels to remove excess water. Mix all ingredients together in a bowl.

Instructions to make garlic spinach dip:
  1. heat olive oil in saute pan on med heat.
  2. saute onions and green pepper until softened.
  3. add spinach and cook until wilted (if fresh) or heated (if frozen)
  4. add garlic and saute for about a minute.
  5. add white wine and cook until wine is almost gone.
  6. transfer mixture into a strainer. sit strainer in bowl, place another bowl on top of spinach in strainer and set can good on top to add pressure. let strain for about an hour to remove access liquid.
  7. chop up spinach mixture once it is strained of all liquid.
  8. in large mixing bowl add spinach mixture, sour cream and cream cheese. mix until spinach is evenly spread, and mixture is smooth.
  9. refrigerate for atleast 30 mins before serving.

Squeeze the spinach with paper towels to remove excess water. Mix all ingredients together in a bowl. Let set in the fridge for a couple hours before serving. I like to serve it inside a hollowed out round loaf of bread. Baking the dip in the actual bread shell makes it a very attractive dish, and.

So that’s going to wrap it up for this exceptional food garlic spinach dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!