Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken tikka pulao. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
How to make #ChickenTikka Pulao Recipe at Home. #RestaurantStyle Tikka #ChickenPulao Recipe by Kitchen With Amna. A Step by Step Complete Recipe of Chicken. Want a break from regular biryanis or pulao then give a try to this chicken tikka pulao. Char grilled chicken adds a nice little twist and aroma to regular.
Chicken Tikka pulao is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Tikka pulao is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken tikka pulao using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka pulao:
- Make ready 1 kg Rice
- Get 1 kg chicken
- Take 1 bowl yogurt
- Get 2 tablespoon Ginger
- Make ready 2 tablespoon garlic
- Take 1 tablespoon green chili
- Get 2 tablespoon Chicken tikka masala
- Take 1 tablespoon Crushed coriander
- Take 1 tablespoon crushed cumin
- Prepare 2 onion
- Take 1 and half liter Water
- Get Salt as per taste
- Take 1 teaspoon Red chili flakes
- Prepare 1 teaspoon black pepper
- Prepare 1 teaspoon hot spice
- Take 2 cups Oil
- Prepare 4 tomatoes
Make lavish dish in few minutes and give a yummiest treat to your family. Chicken tikka enhances this delicious tawa pulao. Chicken tikka enhances this delicious tawa pulao. A nice little twist and aroma to regular pulao.
Instructions to make Chicken Tikka pulao:
- Cut onion in slices fry in the pan until onion brown color then add chicken fry the chicken.(Pyaz ko kat ke pteeli main dal ke brown kar lain phir es main chicken dal ke fry krain)
- On the other side ginger garlic green chilli yogurt tomatoes grind well in the grinder. Put in the chicken add all spices in it. Cook the chicken very well until mixture separate from the oil.(Ab grinder main adrak lehsan tamater sabz mirchain dahi dal ke grind krain or chicken main dal dain tab tak pakayn chicken ka mixture oil choir Dein ab chicken ke piece nikal lain.)
- Now remove the chicken from the pan add water for rice when water boiled put the rice in the water when water dry put rice on the slow flame add the chicken in it and mix it your tasty pulao is ready.(Or chawalon ke liy pani dal dain jab pani pakny lag jay us main chawal dal dain chawalon ka pani dry ho jay tu dum main rakhny sy pehle es main chicken dal ke dum laga dain ap ka pulao ready hy.)
Chicken tikka enhances this delicious tawa pulao. A nice little twist and aroma to regular pulao. Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi (yogurt). Tikka boti pulao recipe - Nothing says meat delicacy like a tikka boti, which is why we Tikka boti can be made out of chicken, lamb, mutton or beef.
So that is going to wrap it up with this exceptional food chicken tikka pulao recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
