Vegan Tofu Cheesecake
Vegan Tofu Cheesecake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan tofu cheesecake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Tofu Cheesecake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Vegan Tofu Cheesecake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have vegan tofu cheesecake using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Tofu Cheesecake:
  1. Make ready Tart crust
  2. Prepare 200 ml Cake flour
  3. Take 100 ml Whole wheat flour
  4. Take 66 ml Kudzu flour (or katakuriko)
  5. Get 66 ml Canola oil
  6. Make ready 66 ml Apple Juice
  7. Make ready 50 ml Natural Salt
  8. Prepare For the filling:
  9. Make ready 2 blocks Firm tofu
  10. Get 1 tbsp Kudzu flour
  11. Make ready 50 ml Lemon juice
  12. Make ready 4 tbsp Beat or raw cane sugar
  13. Make ready 2 tsp White miso
  14. Get 66 ml Canola oil
Instructions to make Vegan Tofu Cheesecake:
  1. Drain the tofu well.
  2. [Making the tart crust] Add the flour, whole wheat flour, powdered kudzu flour and salt into a bowl. Whisk well.
  3. Add the canola oil and mix with your hands. Add apple juice in small batches. Bring it together with a fork.
  4. Roll out the tart dough from Step 3 using a rolling pin, line a tart pan with it, and pierce the bottom with a fork.
  5. Bake at 180℃ in the oven for 10-15 minutes and let it cool down.
  6. [Making the filling] Blend all ingredients for the filling in a food processor.
  7. Pour the filling into the tart crust from Step 5. Bake for 30 minutes at 180℃ in the oven. Decorate with wild strawberries and mint leaves if you'd like.

So that’s going to wrap this up for this special food vegan tofu cheesecake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!