Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, thanksgiving casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Thanksgiving Casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Thanksgiving Casserole is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook thanksgiving casserole using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thanksgiving Casserole:
- Prepare 2 packages instant potatoes
- Make ready 1 pound ground turkey
- Make ready 1/2 bag frozen mixed vegetables
- Take 1 can cream of chicken
- Make ready Chopped onion and garlic
- Get Seasonings (pepper, onion powder, garlic powder)
- Take 1 box stuffing
- Get 1 packet turkey gravy
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Steps to make Thanksgiving Casserole:
- Preheat oven to 350°
- Brown turkey with onion, garlic, and seasonings. Drain fat. Add frozen vegetables and cream of chicken. Heat till vegetables are warm. Set a side.
- Make mashed potatoes per package instructions. Set a side.
- Make stuffing per package instructions. Set a side.
- In a large casserole dish layer ingredients. Mashed potatoes first, then turkey mixture, then top with stuffing. Cover with tin foil and bake for 30-40 mins until hot. Remove tin foil and cook for 10 mins for a crunchy top.
- Make turkey gravy per package instructions and serve with casserole.
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