Okoro Soup
Okoro Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, okoro soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Okra soup is one of the most popular Nigerian soup, I like this soup because it is very easy to prepare and likely the cheapest soup in Nigeria. See recipes for Ogbolo nd okoro soup, Dried okoro soup too. Okro soup (African okra soup) is made with okra vegetables cooked in a delicious mixture of palm oil, shrimps, goat meat, fish and African spices, and simmered to perfection! This loaded okro soup is a staple in some West African countries like Nigeria, Ghana, and Cameroon.

Okoro Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Okoro Soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have okoro soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Okoro Soup:
  1. Get Okoro,
  2. Make ready Ugu leaf,Uziza leaf,
  3. Get kidney,
  4. Prepare beef,
  5. Get Shaki,
  6. Make ready Redoil,
  7. Take Stockfish,
  8. Get Dryfish,
  9. Get Yellow pepper,
  10. Take know cubes,
  11. Get Salt

It's amazing the amount of energy and vigor one feels after consuming it with Banku. This post seeks to help you prepare Okro soup to eat with Banku or any other food of choice. Find below the steps on how to prepare Okro soup. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up.

Steps to make Okoro Soup:
  1. Wash and steam your beef adding onions and cubes of know.steam for 20mins,depending on how tender your meat is. Also boil the shaki to soft in another pot. Add a little chunk of stockfish into the meat stock and steam for another 15mins.
  2. Add your sizeable diced kidney meat alongside your Dryfish. Pour in some qty of water of your choice considering the qty of soup you wish to achieve. Add your grounded crayfish mixed with yellow pepper, add 2 full cooking spoon of red oil. Cover the pot and boil for 20mins
  3. Add your chopped okoro with the Uziza leaf,stir and cook for 3mins. Add salt to taste and cook for another 2mins. Add your ugu leaf, stir immediately and bring down your pot after a minute for the vegetable to retain it's nutrients and colour.
  4. Serve with hot Eba or pounded yam/ any swallow of your Choice.

Find below the steps on how to prepare Okro soup. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely surprise you. Add oil, maggi cubes, maggi seasoning sauce, red pepper. Okra Soup Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and celery.

So that’s going to wrap it up with this exceptional food okoro soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!