Pan Pizza and Creamy Melon Juice
Pan Pizza and Creamy Melon Juice

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pan pizza and creamy melon juice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pan Pizza and Creamy Melon Juice. Pioneer mix or Bisquick, jar or caned pizza sauce , garlic, mozzarella cheese, olive oil, grated parmesan cheese, oregano, water. Melon pan is an oddity (at least for most of us in the U. S.) in that it's basically a sweet bun surrounded by a cookie crust.

Pan Pizza and Creamy Melon Juice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pan Pizza and Creamy Melon Juice is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pan pizza and creamy melon juice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pan Pizza and Creamy Melon Juice:
  1. Take For Pan Pizza
  2. Prepare 6 White Loaf Bread
  3. Prepare 4 slices cooked ham, cut in small cubes
  4. Take 1 Quickmelt cheese, grated about ¾ of the bar
  5. Take 115 grams Del Monte Sweet Style Pizza Sauce
  6. Make ready 1 cup (227 g) pineapple tidbits
  7. Make ready For Creamy Melon Juice
  8. Get 1 Medium Melon
  9. Make ready 1 can (154 ml) Evaporated Milk
  10. Make ready 3/4 cup sugar
  11. Take 4 cups water
  12. Prepare cube Ice

Fall veggies, and pasta tossed in a creamy and perfect. • Melon Pan is a Japanese sweet bread with a thin cookie crust on top. It is one of the most popular Kashi Pan (sweet bread) in Japan, loved by the Originally Melon Pan was football-shaped rather than round. Because the bread was shaped similarly to the melons commonly eaten at that time, it. I always have cravings for their dipping sauce, and would love to just have some on hand, but the staff get upset if you just ask for dips without ordering pizza.

Steps to make Pan Pizza and Creamy Melon Juice:
  1. For Pan Pizza: - Using a teaspoon, spoon pizza sauce over each bread equally and spread it.
  2. Equally distribute cubed hams and pieces of pineapple tidbits.
  3. Finish off with a final layer of grated cheese.
  4. On a non-stick pan, place your pizza, put cover and cook over extra low heat.
  5. When the cheese melted, your pizza is ready. Remove from heat. Serve hot.
  6. For Creamy Melon Juice: - Slice the melon into half. Remove all the seeds.
  7. Using a melon scraper, scrape the melon and place in a large bowl. Set aside.
  8. In a large pitcher, combine water, sugar, and milk. Stir until the sugar is diluted. Add the shredded melon. Stir again.
  9. Put lots of ice. Serve. - NOTE: If using milk you need to consume it immediately as it will turn bitter due to their proteolytic enzyme which breaks down the milk proteins

Because the bread was shaped similarly to the melons commonly eaten at that time, it. I always have cravings for their dipping sauce, and would love to just have some on hand, but the staff get upset if you just ask for dips without ordering pizza. With the above, how can I replicate the dipping sauce? There are a lot of ingredients I haven't heard of and don't know where to get. A melonpan (メロンパン, meronpan) (also known as melon pan, melon bun or melon bread) is a type of sweet bun from Japan, that is also popular in Taiwan and China.

So that is going to wrap this up with this special food pan pizza and creamy melon juice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!