Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crab rangoon dip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
crab Rangoon dip is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. crab Rangoon dip is something that I’ve loved my whole life.
Put the cream cheese, milk, sriracha, brown sugar and soy sauce in medium bowl. Fold in the shredded crab meat, cheese and scallion. Soften the cream cheese in the microwave for about thirty seconds. Add all the other ingredients (except wonton chips) and mix well.
To begin with this recipe, we must prepare a few components. You can have crab rangoon dip using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make crab Rangoon dip:
- Get dips
- Prepare 2 cup crab meat
- Make ready 16 oz cream cheese soft
- Take 1/2 cup sour cream
- Take 4 green onions chopped
- Get 1 1/2 tsp Worcestershire sauce
- Make ready 2 tbsp powered sugar
This Crab Rangoon Dip is the scrumptious appetizer you need in your life right now! This simple creamy baked crab dip is hot, cheesy, and loaded with delicious flavor. Serve it with crispy wonton chips, tortilla chips, or veggies. You might as well plan on making a double batch because it will be devoured in a flash!
Steps to make crab Rangoon dip:
- chop crab and green onion in food processor
- in bowl add all ingredients and mix well
- bake for 30 minutes at 350°F
Serve it with crispy wonton chips, tortilla chips, or veggies. You might as well plan on making a double batch because it will be devoured in a flash! The Christmas trees are starting to get decorated, the reindeer antlers are being worn, and I just placed an order for holiday cards. Crab Rangoon Dip is one of our favorite appetizers and a party go to! Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried wonton chips, tortilla chips or crackers for dipping!
So that is going to wrap it up for this special food crab rangoon dip recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
