Cinnamon Apple Muffins
Cinnamon Apple Muffins

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cinnamon apple muffins. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Apple Muffins is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Apple Muffins is something which I have loved my entire life.

Great Tasting Muffin Recipes for All to Enjoy. Baking Muffins with Almond Breeze is Easy & Delicious. These apple cinnamon muffins are one of my favorites. —Judi Klee, Nebraska City, Nebraska. Late September is a great time to enjoy the harvest from local apple orchards.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon apple muffins using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Apple Muffins:
  1. Take 1 cup all-purpose flour (+ 1 tsp for coating apples)
  2. Prepare 3/4 tsp baking powder
  3. Make ready 1/4 tsp salt
  4. Prepare 2 tsp ground cinnamon (+ 1/4 tsp for coating apples)
  5. Prepare 1 cup apples - peeled and diced
  6. Make ready 1/4 cup butter - room temperature
  7. Make ready 1/2 cup sugar
  8. Get 1 egg
  9. Make ready 1 tsp vanilla extract
  10. Prepare 1/4 cup milk
  11. Take topping
  12. Get 2 tbsp butter - melted
  13. Make ready 2 tbsp sugar mixed with 1 tbsp ground cinnamon

Cinnamon Apple Muffins are so scrumptious and full of warm cinnamon and crisp apple bits and finished with a cinnamon sugar topping. Favorite bakery style muffins recipe with amazing flavor and aroma, perfect to enjoy anytime. And believe me, when autumn rolls around, these babies are in high demand. These muffins are wonderful because they have a delicious layer of crumb on the tops.

Steps to make Cinnamon Apple Muffins:
  1. Preheat oven to 375°F.
  2. Grease a 6 capacity muffin pan.
  3. Sift together flour, baking powder, salt and cinnamon.
  4. In separate bowl, toss apples with flour and cinnamon to coat.
  5. In separate bowl, beat butter and sugar for 2-3 minutes.
  6. Beat egg into butter mixture until incorporated.
  7. Stir vanilla into butter mixture.
  8. Gently fold flour mixture and milk in, alternating between the two.
  9. Gently fold in apples.
  10. Scoop into muffin pan and bake 25-30 minutes.
  11. Remove from oven and cool slightly.
  12. Dip muffins tops in melted butter, then in cinnamon sugar mixture.
  13. Place on wire rack to cool completely.

And believe me, when autumn rolls around, these babies are in high demand. These muffins are wonderful because they have a delicious layer of crumb on the tops. If you're anything like me, I like to eat the crumbly top before I devour the rest of the muffin! There are tips in the recipe below for flour substitutions and how to cut down on fat. These apple cinnamon muffins are moist, tender and filled with a delicious apple cinnamon flavor.

So that’s going to wrap it up with this exceptional food cinnamon apple muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!