Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, crispy cauliflower fries. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Bribe Your Kids W/ Fries And Watch Their Veggies Disappear! Cut cauliflower into medium-sized florets and process in batches in a food processor. For each batch, pulse until pieces break down and continue processing until texture resembles rice grains.
Crispy Cauliflower Fries is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Crispy Cauliflower Fries is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy cauliflower fries using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Cauliflower Fries:
- Make ready 250 gms Cauliflower : .
- Get 2 tsps Chilly Kashmiri Powder : .
- Prepare 1/4 tsp Turmeric Powder : .
- Take 1/2 tsp Saunf / Perumjeerakam : .
- Make ready 1 Egg White , : lightly beaten .
- Take 1/2 tsp Salt : .
- Get . Oil for deep frying
- Get . 4 sprigs Curry leaves :
When guests drop in, usually this quick and crispy cauliflower fry tops the list as a quick side dish.especially, if you are short of curries. Toss each cauliflower floret in the flour mixture until well-coated, shaking off any excess. Dip them back in the remaining soy milk mixture in the bowl where they marinated, then again in the flour mixture. Drain the pieces on a wire or paper towels.
Instructions to make Crispy Cauliflower Fries:
- Clean and cut the cauliflower into small bite sized florets.
- Add in chilly powder, turmeric, saunf, and salt.
- Add in lightly beaten egg white.
- Mix well with your fingers/hands…you need to rub it into the cauliflower.
- Heat oil in a kadai or pan. Once oil is heated, drop in the cauliflower..and deep fry it…….it does take sometime for the cauliflower to fry up and get crispy. Once cauliflower is 3/4 done add in the curry leaves…curry leaves gives out a very special flavor.
- Once it fried and crispy…remove from oil
Dip them back in the remaining soy milk mixture in the bowl where they marinated, then again in the flour mixture. Drain the pieces on a wire or paper towels. With crispy fried cauliflower, I have found it. I don't know about all that, but it is pretty good. How to make crispy fried cauliflower Starting with a head of cauliflower, you want to break it down so that you have medium sized florets with stems.
So that’s going to wrap it up with this exceptional food crispy cauliflower fries recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
