Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, parmesan crusted stuffed pork chops. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Parmesan crusted Stuffed Pork Chops is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Parmesan crusted Stuffed Pork Chops is something which I’ve loved my entire life.
While the pork chops are cooking, combine the ingredients for the gremolata and toss to mix. Purchase Items in this Recipe Smoke on Wheels BBQ Marinade Garlic Parmesan Stuffed Pork Chops are filled with a creamy filling made from cream cheese, bacon, and Parmesan cheese. They're coated in Panko crumbs, pan-fried until golden and then they finish cooking in the oven. A finely grated Parmesan creates a more even coating, but you could also use a coarser shred for a cheesier crust.
To begin with this particular recipe, we have to prepare a few components. You can have parmesan crusted stuffed pork chops using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan crusted Stuffed Pork Chops:
- Get 1/2 cup Italian Panko
- Prepare 1/2 cup Italian bread crumbs
- Get 1/2 cup fresh grated parmesan cheese
- Prepare 2 large eggs
- Prepare 2 tbsp water
- Make ready 1 adobo for sprinkling
- Get 3/4 cup diced mushrooms
- Get 2 garlic cloves minced
- Get 8 strips bacon fried and crumbled
- Make ready 1/2 cup shredded Italian blend cheese
- Get 1 fresh cracked pepper & salt
- Prepare 2 cup vegetable oil
- Prepare 1/4 cup diced green onion
- Get 6 large thick bone in pork chops
Sprinkle the pork chops generously with salt and pepper. Coat the chops completely with the cheese, patting to adhere. Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere. Spread parmesan cheese in a shallow dish.
Steps to make Parmesan crusted Stuffed Pork Chops:
- preheat oven to 400° and heat oil to 350° in deep frying pan.
- stir eggs and water together set aside
- mix together panko, bread crumbs,grated parmesan,salt and pepper.
- mix together mushrooms,green onions,minced garlic,crumbled bacon,Italian cheeses,cracked pepper and salt.
- rinse and pat dry cops,lay chop on cutting board and make a small cut down between the meat and the fat,pull fat down enough so you can insert your knife in the middle of the side of the chop,slide knife into meat and make pocket for your stuffing.
- once you have all the chops prepared you can fill them with mixture of mushrooms and cheese.
- sprinkle stuffed chops with Adobe,dip chops in egg wash then in bread crumb mixture.
- place breaded chops in 350° oil for 6 min each side only turning once.
- after frying place in 400° oven for 10 min.
Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere. Spread parmesan cheese in a shallow dish. Spread bread crumbs in third shallow dish, pat pork chops dry with paper towel and set aside. Combine salt, pepper, sage, thyme, and sprinkle generously over both sides of the chops. Press seasoning into meat with your fingers.
So that is going to wrap this up with this exceptional food parmesan crusted stuffed pork chops recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
