Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paneer mix dal kachori. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer mix dal kachori is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Paneer mix dal kachori is something that I have loved my entire life. They’re fine and they look wonderful.
Paneer kachori Bahut hi aasan or khane mai bahut hi tasty lagte hai aap breakfast ya evening time, tea time ya sanck ke liye bana sakte hai, cottage cheese Khasta Kachori Recipe Kachori Recipe with step by step photos and video. These are flaky and tasty kachoris made with a spiced moong dal stuffing. Kachori can be made and stored for a couple of days in the fridge.
To get started with this recipe, we must first prepare a few ingredients. You can have paneer mix dal kachori using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Paneer mix dal kachori:
- Prepare 25 grams tuver dal
- Take 25 grams chana dal
- Get 25 grams urad dal
- Get 25 grams moong chilka dal
- Take 25 grams masoor dal
- Get 25 grams masoor dal
- Take 1 tbsp Oil
- Prepare 25 grams Desi chana boiled
- Prepare 50 grams Paneer
- Prepare 1 tbsp Ginger,garlic green chilli
- Take 1/2 tap Turmeric Powder
- Get 1 tsp Red chilli powder
- Prepare 1 tsp Garam masala
- Take 1 tsp Dry mango powder
- Get as per taste Salt
- Make ready 400 grams All-purpose flour
- Get 1 tsp Ajwain
- Prepare 1 tbsp Oil for making dough
- Get 1 tbsp Salt for making dough
- Take 100-125 ml Water
These delicious dal kachori can be eaten as snack. In many North Indian states they are eaten in breakfast also. Recipe which i am posting here is my mom's recipe. Dal Kachori Recipe, Learn how to make Dal Kachori (absolutely delicious recipe of Dal Kachori Ingredients of Dal Kachori Recipe
Steps to make Paneer mix dal kachori:
- First of all mix and pressure cook all dal by adding little water for 5 whistles. - Then after heat oil in a pan. - Add ginger garlic and chilli paste to it. - Saute it for few seconds. - Add paneer to it. - Then add turmeric,red chilli powder,salt,garam masala and mango powder. - Mix and saute for a while.
- Then add mix dal to it and mix it well. - Add desi chana to it. - Now let it cook on low flame for 5 to 7 minutes. - Mix a thick stuffing. - Cool it down for an hour.
- Till then make a dough. - Take all-purpose flour, oil,salt and ajwain and mix it. - Add water and make a thick dough of it. - Roll it on rolling pan with the help of rolling pin of puri size and medium thickness.
- Add 1 spoon stuffing to it. - Again close it and roll it of puri size. - Make all such kachoris. - Rest it for 30 minutes and then fry it on medium flame untill it becomes golden brown in color. - Our paneer dal kachori is ready now. - Serve it with tamarind and green chutney and enjoy this scrumptious dish.
Recipe which i am posting here is my mom's recipe. Dal Kachori Recipe, Learn how to make Dal Kachori (absolutely delicious recipe of Dal Kachori Ingredients of Dal Kachori Recipe Mix in the tamarind and sugar and keep. The Paneer peanut Kachori is a perfect snack to end the light hunger. It is crispy outside and softer inside.
So that is going to wrap it up for this special food paneer mix dal kachori recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
