Mango braided strudel
Mango braided strudel

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mango braided strudel. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Gib jetzt die erste Bewertung für das Rezept von swanprincess ab! Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Love the look of braided bread, but feel intimidated? After the first rise, press each loaf sized amount of dough into a rectangle.

Mango braided strudel is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mango braided strudel is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook mango braided strudel using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango braided strudel:
  1. Take 1 cup All purpose flour -
  2. Prepare 2 tsp Instant Yeast -
  3. Take 1/2 cup Warm water -
  4. Get 1 tsp Sugar -
  5. Get to taste Salt
  6. Prepare 1 tbsp Butter -
  7. Take 1 Egg for egg wash
  8. Prepare as needed Marshmallows
  9. Get 1 cup Mangoes chopped -
  10. Get as needed Water

It turned out as beautiful as the picture, I used canned apple pie filling. What an AWESOME flavor and easy to make!!! Two full mangos was the perfect amount for one puff pastry sheet. Once the puff pastry is soft enough to work with, make angled cuts down the each side-out from the center (see pictures).

Instructions to make Mango braided strudel:
  1. In a bowl, add the instant yeast, sugar and add warm water. Wait for few mins to become frothy. Then add the lol purpose flour, salt and mix water and knead it into a Soft dough. Keep it side for it to rise for 45 mins. After 45 mins, punch it out and knead the dough for 5 mins. Roll the dough into the size u want to make. I have braided into a fish shaped strudel. After rolling the sheet thin, place the mango pieces and marsh mallows, cut both sides of the sheet to braid.
  2. Braid it crisscross and seal the ends. I have just given cuts at the end for fish tail. Preheat the oven at 200 degrees celsius for 10 mins. Place the baking sheet or aluminium foil on a baking tray. Place the braided strudel on it.
  3. Give it a nice egg was, for egg wash, Take an egg in a bowl and beat it nicely. Apply with a brush on TOP of the strudel before it goes inside the oven.
  4. Place it in the oven for 25 mins on 200 degrees Celsius.

Two full mangos was the perfect amount for one puff pastry sheet. Once the puff pastry is soft enough to work with, make angled cuts down the each side-out from the center (see pictures). Combine mango and bananas in bowl, and set aside. Mix extracts together, and sprinkle over fruit mixture. Learn how to prepare this delicious pacific sablefish in a mango strudel recipe at home to serve friends and Chef Don: Filo is ultra thin, therefore, the additional layers will keep the strudel nice and crisp.

So that is going to wrap this up with this special food mango braided strudel recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!