Cheesecake without cream cheese
Cheesecake without cream cheese

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesecake without cream cheese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheesecake without cream cheese is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheesecake without cream cheese is something which I have loved my entire life. They’re fine and they look fantastic.

Cheesecake (no baking involved) with Brillat Savarin. Today lets see How to make this No Bake No Cream Cheese Cheese Cake. Cottage cheese is not as tangy as cream cheese, so I added Greek yogurt to supply the punch you expect when eating cheesecake. She was shocked when I told her she brought in cheesecakes without cream cheese.

To begin with this recipe, we must first prepare a few components. You can cook cheesecake without cream cheese using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesecake without cream cheese:
  1. Get 2 cups Hung curd
  2. Prepare 2 cups Whipped cream
  3. Get 1 tsp Gelatine
  4. Make ready 1/2 cup Water
  5. Make ready 1/2 cup Melted chocolate
  6. Make ready 9 inch pan
  7. Get 8/10 Digestive biscuits
  8. Prepare 1/2 cup Melted butter

When you say 'dense', I guess you mean more "cheesier" in a way? It was the first cheesecake I ever had, one of Philly Cream Cheese's first no-bake recipes, and Cool Whip topping wasn't even invented then. Years ago, I made these little cheese cake cookies, Merry Cherry Cheese cake cookies, that weren't baked. The filling was probably this; Cream Cheese, sugar.

Instructions to make Cheesecake without cream cheese:
  1. Mix water & gelatine and keep it aside.
  2. Now take a blender & blend the digestive biscuits. Now in a pan,mix the melted butter & biscuits powder.
  3. Now take a pan & add whipped cream + hungcurd. Blend it nicely.
  4. Add gelatine mixture into the cream mixture and blend until it is soft and combined.
  5. Take a pan and put the biscuits mixture.Press it with your hand or the back of a glass.Pour the cream mixture into it.
  6. Tap it so that no bubbles remain.
  7. Pour a few spoons of Chocolate and make swirls.
  8. Keep it in the fridge for atleast 6/7 hrs.
  9. Serve chilled cheesecake.

Years ago, I made these little cheese cake cookies, Merry Cherry Cheese cake cookies, that weren't baked. The filling was probably this; Cream Cheese, sugar. The more cool thing is you dont need cream cheese to make this cheesecake. So you can easily call this recipe as cheesecake without creamcheese. I used hung curd to make this, i took some thick yogurt and poured in some cheesecloth lined over a sieve and put it in fridge and let it drip overnight.

So that is going to wrap it up with this exceptional food cheesecake without cream cheese recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!