Cheese cake
Cheese cake

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheese cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cheese cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cheese cake is something which I have loved my whole life.

Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese. Find easy and decadent cheesecake recipes, from creamy, smooth chocolate to light and fresh strawberry, Allrecipes has all your favorites in one place. Passover Cheesecake with Strawberry Sauce Recipe.

To begin with this recipe, we have to prepare a few components. You can cook cheese cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese cake:
  1. Make ready 2 packs tennis biscuits
  2. Prepare 100 g butter
  3. Get 250 g fresh strawberries
  4. Take 10 g clear& unflavored gelatine
  5. Make ready 500 g whipped cheese cream
  6. Get 2 tsp lemon juice
  7. Prepare 1 tin condensed milk
  8. Prepare 2 tsp vannila essence

Siz de Onedio'da dilediğiniz şekilde içerik üretebilirsiniz.

Instructions to make Cheese cake:
  1. Grind tennis biscuits using a blender with butter place in a casserole dish and put in the fridge
  2. Beat cheese cream with condensed milk lemon and vanilla essence spread the cheese cream on top of biscuits
  3. Chop strawberries and put in the blender grind them. Separate mix the gelitine pour your strawberries mix
  4. Pour the gelitine mixture on top of the cheese cream set it overnight preferable

So that is going to wrap it up for this special food cheese cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!