Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, garlic paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
.of garlic paratha recipe. it includes recipes like pudina paratha, mint paratha, malabar paratha, gobi paratha, aloo paratha, aloo gobi paratha, mooli paratha, suji ka paratha and dal paratha recipe. in. Paratha , How to make paratha , three easy ways. Yummyyy y. लच्छा परांठा बनाने की आसान विधि - Lachha Paratha - Multi Layered Lachha Paratha Recipe. Garlic Paratha is a delicious flatbread recipe that can be enjoyed for any meal during the day.
Garlic paratha is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Garlic paratha is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic paratha using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic paratha:
- Make ready wheat flour
- Get Besan
- Get rice flour
- Get ghee
- Prepare garlic powder or 1/2 tsp crushed garlic powder
- Get turmeric powder
- Prepare red chilli powder
- Prepare Salt as per taste
- Take Oil/ghee for making paratha
- Get Water to knead dough
I felt the same wow factor when i saw this for the first time on Mrs Malathy Muthukrishnan insta feed…i couldn't resist my temptation and. Paratha is a North India speciality. There are so many different types of Parathas you can make. They are either stuffed or plain.
Steps to make Garlic paratha:
- Take all the above ingriedients leaving water and oil or ghee for making parathas in a bowl.
- Mix it properly and knead a medium tight dough. Cover the dough and leaves it to rest for 15 minutes.
- Now take a small dough ball and roll it like a roti and spread ghee on it. Sprinkle dry flour over roti.
- Now take one side of roti and flip it to other side. Do the the same for opposite side. Repeat the same method and make a square shape as shown in picture.
- Now roll it again and cook it on medium flame by spreading ghee on both the sides.
- Serve it with chutney or dahi.
There are so many different types of Parathas you can make. They are either stuffed or plain. Today, I'm here with the recipe of Garlic Paratha. Garlic paratha is a rare variety of paratha dish, is light and easy to prepare. You could also make them spicy or Paratha recipes There are innumerable paratha dishes using vegetables, meats or both.
So that’s going to wrap this up with this special food garlic paratha recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
