Vanilla-Chocolate Swirl Hazelnut Cheesecake
Vanilla-Chocolate Swirl Hazelnut Cheesecake

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vanilla-chocolate swirl hazelnut cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vanilla-Chocolate Swirl Hazelnut Cheesecake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Vanilla-Chocolate Swirl Hazelnut Cheesecake is something which I have loved my entire life. They are fine and they look wonderful.

PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake. this link is to an external site that may or may not meet accessibility guidelines. Chocolate and vanilla batters are swirled together for a delicious contrast of flavor and texture. This cheesecake is as beautiful as it is delicious. Sweet vanilla balances out the dark chocolate in every bite of a perfect Valentine's Day dessert.

To begin with this recipe, we must prepare a few ingredients. You can have vanilla-chocolate swirl hazelnut cheesecake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla-Chocolate Swirl Hazelnut Cheesecake:
  1. Make ready Prepared foods
  2. Prepare 2 medium prepared graham cracker crusts
  3. Get Nutella chocolate hazelnut spread
  4. Make ready Batter
  5. Make ready 2 lb Cream cheese- room temperature
  6. Take 2 cup sugar
  7. Make ready 2 large eggs- room temperature
  8. Make ready 2 tbsp Superior Vanilla Butter Nut flavor
  9. Prepare 1/2 tsp kosher salt

Can't decide between a chocolate dessert recipe and a vanilla one? I also went ahead and made this cheesecake with a chocolate swirl, because obviously chocolate makes everything better. The crust is made out of crushed up graham flavors with a hit of cocoa powder for good measure. One to stand out on the table.

Steps to make Vanilla-Chocolate Swirl Hazelnut Cheesecake:
  1. Preheat oven to 350°F Fahrenheit. Cream together in an electric mixer , 2 cups sugar 1/2 tsp salt, with two pounds of cream cheese. Increase speed to high and beat until fluffy . Add the eggs one at a time, scraping down bowl after each addition. Continue to beat on high speed for about 3 minutes. Turn mixer off. Remove 1/3 of the mixture and put aside in a separate bowl. Add 2-3 tbs Hershey's Coca Powder and 2 heaping tbs of Nutella. Mix on medium speed until blended. Pour plain batter into prepared graham cracker crusts, leaving room for the chocolate batter. Spoon chocolate batter on top. Use a teaspoon and pull the chocolate through the batter forming a swirl pattern.
  2. Place pans in a water bath and bake for 40 minutes @ 350°F Fahrenheit. Turn oven off and crack the door. Leave in oven for 15 minutes, remove and cool on a rack, avoiding drafts. Place in refrigerator and cool. Serves 6-8

The crust is made out of crushed up graham flavors with a hit of cocoa powder for good measure. One to stand out on the table. This beauty is not only nice to look at but it tastes even better. View top rated Vanilla chocolate swirl cheesecake recipes with ratings and reviews. In a large mixing bowl, combine cream cheese, sour cream, egg, and vanilla.

So that is going to wrap this up with this special food vanilla-chocolate swirl hazelnut cheesecake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!