Simple For Bento or Rice Bowl Chicken Thigh Yakitori
Simple For Bento or Rice Bowl Chicken Thigh Yakitori

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, simple for bento or rice bowl chicken thigh yakitori. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple For Bento or Rice Bowl Chicken Thigh Yakitori is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Simple For Bento or Rice Bowl Chicken Thigh Yakitori is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have simple for bento or rice bowl chicken thigh yakitori using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple For Bento or Rice Bowl Chicken Thigh Yakitori:
  1. Take 300 grams Chicken thighs
  2. Make ready 2 medium Green bell peppers
  3. Make ready 1/2 stalk Spring Onion
  4. Get 1 Vegetable oil
  5. Take For the sauce:
  6. Take 1 tbsp Sake
  7. Prepare 1 tbsp Mirin
  8. Prepare 2 tbsp Sugar
  9. Take 3 tbsp Soy sauce
Instructions to make Simple For Bento or Rice Bowl Chicken Thigh Yakitori:
  1. Cut the bell peppers vertically into 8 parts. Slice the onion diagonally. Microwave covered in plastic wrap in a heat-resistant container for 1 minute 30 seconds at 600W.
  2. Cut the chicken into bite-sized pieces. Cook in a frying pan with vegetable oil, starting with the skin down. Cook both sides.
  3. Once the chicken has cooked, add all the sauce ingredients and mix well while increasing the heat.
  4. When the sauce has coated the pan contents, add the green pepper and onion, mix again, and it's done!
  5. The rich flavor is just perfect for bento!

So that’s going to wrap it up for this special food simple for bento or rice bowl chicken thigh yakitori recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!