Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sparkling cherry rhubarb lemonade. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sparkling Cherry Rhubarb Lemonade is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sparkling Cherry Rhubarb Lemonade is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sparkling cherry rhubarb lemonade using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sparkling Cherry Rhubarb Lemonade:
- Make ready 1 1/2 cup chopped rhubarb
- Get 1 1/2 cup water
- Get 3/4 cup sugar
- Make ready 1 (6 ounce) can frozen pink lemonade
- Prepare 2 fresh lemons
- Prepare 16-20 ounces lemon-lime soda
Steps to make Sparkling Cherry Rhubarb Lemonade:
- Bring the rhubarb, sugar and water to a boil. Simmer 5-10 minutes. Strain the mixture and discard the solids. Add the frozen lemonade and the juice from one fresh lemon; chill until cold.
- When ready to serve add the soda. (You can add more water/soda depending on how tart/sweet you like it.) - Slice the remaining lemon for serving. Pour lemonade over ice and add lemon slices.
So that’s going to wrap it up for this exceptional food sparkling cherry rhubarb lemonade recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
