Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fresh spinach dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fresh Spinach Dip is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fresh Spinach Dip is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have fresh spinach dip using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fresh Spinach Dip:
- Get 3 cup Fresh raw baby spinach
- Take 1 Half cup chopped green onions
- Make ready 1 packages of KNORS spinach dip seasoning
- Make ready 1 cup of Hellman's mayonnaise
- Prepare 1 cup of Daisy sour cream
- Take 1 small can of sliced water chestnuts
- Take 1 tbsp of McCormick salad supreme mix
Instructions to make Fresh Spinach Dip:
- In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.
- In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..
- Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.
- Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)
- Serve with Raw vegetables, crackers or a sliced sourdough baguette.
So that’s going to wrap it up for this special food fresh spinach dip recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
