Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sugar snap pea and carrot with anchovies sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Slice the carrots into long, thin strips with a julienne peeler, or slice them into ribbons with a vegetable peeler. To make the sauce: whisk together the. Remove from heat, stir in remaining ingredients. Combo of veggies is great and I love the subtle flavor of the sauce.
Sugar Snap Pea And Carrot With Anchovies Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sugar Snap Pea And Carrot With Anchovies Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have sugar snap pea and carrot with anchovies sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sugar Snap Pea And Carrot With Anchovies Sauce:
- Make ready 1 Cup Sugar Snap Pea
- Make ready 2 small Carrot
- Get 1/2 Cup Chinese Broccoli Stem
- Take 1 small can About 5 smallslice Anchovies
- Get 1 tbsp flavoured oil from fried dried Anchovies and onion (Caramelized Spicy Anchovies / Ikan Bilis Recipe)
Usually we just have them with ranch dip at parties etc. I think next time I will use honey instead of brown sugar though so the sauce sticks better to the sugar snap peas. Nice way to add a healthy appetizer. Sugar snap peas are a cross between the English pea and snow pea.
Steps to make Sugar Snap Pea And Carrot With Anchovies Sauce:
- With leftover Flavoured oil of fried Anchovies and onion, sauté the carrot and broccoli stem for 2 to 3 minutes
- Add in the sugar Snap Pea for another 1 minute
- Add the Anchovies then mash it all up and stir fry with all the vegetables for 10 seconds then add in the hot water and mix well
- Off heat and enjoy
Nice way to add a healthy appetizer. Sugar snap peas are a cross between the English pea and snow pea. Combine peas, carrot, radishes, and spinach in a bowl. Add oil mixture; toss to combine. In a large bowl, mix the sugar snap peas, carrots and coriander.
So that is going to wrap this up for this special food sugar snap pea and carrot with anchovies sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
