Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, blueberry non baked cheese cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blueberry Non baked cheese Cake is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Blueberry Non baked cheese Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have blueberry non baked cheese cake using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blueberry Non baked cheese Cake:
- Make ready Filling 500g blo
- Prepare caster sugar
- Prepare Gelatine, dissolved in 1/4 Cup boiling water
- Prepare Lemon juice
- Get Whip cream, lightly whipped
- Get Fresh blueberry
- Get Fresh blueberry ( purée )
- Prepare Corn Starch
- Make ready Caster sugar
- Make ready Water
Instructions to make Blueberry Non baked cheese Cake:
- COMBINE the crumbs and butter and press into a lined 20cm springform pan. Chill
- BEAT the PHILADELPHIA Cream Cheese and sugar with an electric mixer until smooth. Fold in the gelatine mixture, lemon juice, cream and fresh blueberry. - POUR the filling into the prepared crust, refrigerate for 30 minutes.
- Cover with blueberry puree and refrigerate for another for 2 hours or until set.
So that’s going to wrap it up for this special food blueberry non baked cheese cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
