ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ
ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roast chicken in filipino style πŸ‡΅πŸ‡­πŸ‘β€οΈ. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have roast chicken in filipino style πŸ‡΅πŸ‡­πŸ‘β€οΈ using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ:
  1. Prepare 1 whole Chicken
  2. Get Soda (Coca Cola or 7 up; any brand)
  3. Prepare Tamarind mix (Sinigang Mix; Filipino (Sampalok))
  4. Get Soy sauce (to add color and taste)
  5. Prepare Salt
  6. Prepare Pepper
  7. Prepare leaf Laurel
  8. Prepare Sugar
  9. Take Lemon
  10. Prepare Garlic
  11. Prepare Onion
  12. Make ready Ginger
  13. Make ready Oil
Steps to make ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ:
  1. Marinate the chicken in a bowl with garlic, onion, ginger, lemon, tamarind, soysauce, laurel leaf, a little bit oil, salt and pepper. (The measurement of the ingredients must depend on your preference). Leave it for an hour or day in a fridge to absorb the taste.
  2. Put the marinated chicken in a wok with medium heat and add soda (not too much), wait until its boiled. Add some sugar for sweetens. Constantly flip the chicken to avoid the burning of one side to another.
  3. If the chicken looks tender and turn into a glaze texture transfer it to a microwave plate and heat for about 15 to 20 mins more in a oven.. To make sure that the chicken is done.
  4. If the chicken is completely roast in a wok, no need for the oven.
  5. Serve in a plate. Enjoy

So that’s going to wrap this up with this exceptional food roast chicken in filipino style πŸ‡΅πŸ‡­πŸ‘β€οΈ recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!