My Spicy Mexican inspired Chilli Beef
My Spicy Mexican inspired Chilli Beef

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my spicy mexican inspired chilli beef. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Spicy Mexican inspired Chilli Beef is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. My Spicy Mexican inspired Chilli Beef is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook my spicy mexican inspired chilli beef using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Spicy Mexican inspired Chilli Beef:
  1. Make ready 300 g Minced Beef
  2. Prepare 2 tbls Olive oil
  3. Make ready 1/2 a medium onion
  4. Prepare 50 g chopped Chorizo
  5. Make ready 4 Finger Chillies just cut in half
  6. Make ready 1/2 Dried Hot Chilli
  7. Make ready 1 tsp smoked dried Paprika
  8. Make ready 1 tbls Mexican Herbs
  9. Make ready 3 crushed Cloves Garlic
  10. Take 100 g Butter Beans
  11. Make ready 50 g loose Sweetcorn
  12. Prepare 1 dried Beef stock crumbled in 1/4 cup boiling water
  13. Make ready 200 g tin Tomatoes
  14. Make ready 1/4 Cup Pasatta
  15. Get 1 tbls Hot Chilli ketchup ( or tsp hot chilli + 1 tsp ketchup
Steps to make My Spicy Mexican inspired Chilli Beef:
  1. Heat up the oil add the onions and Salt and pepper and chilli powder, garlic then the beef
  2. Next add the long thin chilli pepers just cut in half and the mexican hefbs and smoked dry Paprika. Fry on medium for 5 minutes.
  3. Nect add the tomatoes, Butter beans and corn stir all in and bring to the boil then turn down low and simmer for 20 minutes
  4. Add beef stock crumbled in also the boiling water. Then add the chilli ketchup. Stir in and leave for 15 minutes on low to simmer stirring occasionally.
  5. Add to a serving dish add grated chedder cheese mild strength all over the top then add in microwave to melt the cheese on top. Serve with a spicy Rice.

So that’s going to wrap this up with this exceptional food my spicy mexican inspired chilli beef recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!