Cheesy Crockpot Buffalo Chicken Dip
Cheesy Crockpot Buffalo Chicken Dip

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesy crockpot buffalo chicken dip. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Crockpot Buffalo Chicken Dip is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheesy Crockpot Buffalo Chicken Dip is something which I have loved my whole life.

Five simple ingredients in your slow cooker make this creamy, cheesy, zesty hot dip that tastes just like Buffalo chicken wings. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. This cheesy hot Crockpot Buffalo Chicken Dip is a classic football party recipe, and it's really easy to make.

To get started with this recipe, we must prepare a few components. You can cook cheesy crockpot buffalo chicken dip using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Crockpot Buffalo Chicken Dip:
  1. Get 1 pound boneless chicken breast
  2. Prepare 2 (8 ounce) packages of cream cheese
  3. Make ready 1 cup buttermilk ranch dressing
  4. Make ready 1 cup hot sauce - my favorite is Sweet Baby Rays Buffalo Wing
  5. Make ready 2-3 cups shredded sharp cheddar cheese
  6. Take 1/2 cup water

Crockpot Buffalo Chicken Dip is the ultimate crowd-pleasing party dip! This creamy, cheesy, appetizer is always an amazingly flavorful winner! I am a HUGE fan of serving this Buffalo Chicken Dip with blue cheese. Try sprinkling it with Blue Cheese crumbles or simply pouring some dressing.

Steps to make Cheesy Crockpot Buffalo Chicken Dip:
  1. Bring a pot of water to boil and boil the chicken breasts until cooked through.
  2. Turn your crock pot on high and begin melting the cream cheese. It's faster if you cut the cheese up first. I forgot lol
  3. Once the chicken has cooked through, shred it. For bigger chunks like in the photo, hand pull the chicken. For fine shreds, use two forks.
  4. Add the ranch, buffalo sauce, and shredded cheese to the crock pot and stir until combined. Then add the shredded chicken and water. For thicker dip, skip the water.
  5. Cook on high for 2 hours, and give it a good stir at the end. Enjoy!

I am a HUGE fan of serving this Buffalo Chicken Dip with blue cheese. Try sprinkling it with Blue Cheese crumbles or simply pouring some dressing. How do you make buffalo chicken dip in a crockpot. Combine the cream cheese, ranch dressing, sour cream, some of the blue cheese, shredded chicken, buffalo wing sauce and some of the cheddar. Add that to the slow cooker, sprinkle with more cheddar, cover and cook on LOW a.

So that’s going to wrap it up with this special food cheesy crockpot buffalo chicken dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!