Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's creamy garden dip or spread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Creamy Garden Dip Or Spread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mike's Creamy Garden Dip Or Spread is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's creamy garden dip or spread using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Creamy Garden Dip Or Spread:
- Take Creamy Garden Herb Dip
- Make ready 1 box 8 oz Philadelphia Cream Cheese [room temp]
- Take 1/4 cup Sour Cream
- Prepare 2 tbsp Fresh Parsley [chopped]
- Make ready 1 1/2 tbsp Fresh Dill [chopped]
- Make ready 1 tbsp Fresh Celery Leaves [chopped]
- Take 1 tbsp Fresh Chives [chopped]
- Prepare 1 tbsp Fresh Cilantro [chopped]
- Get 1/3 tsp Fresh Garlic [extra fine chop]
- Take 1 pinch White Pepper
- Prepare Dipping Or Spreading Options
- Take Celery Stalks
- Take Fresh Carrots
- Take Bell Peppers
- Get Cucumbers
- Get Fresh Radishes
- Prepare Fresh Green Onions
- Take Fresh Snap Peas
- Take Quality Crackers
- Get Fresh Or Crispy Breads
Steps to make Mike's Creamy Garden Dip Or Spread:
- Gently heat cream cheese if needed or, have it ready at room temp.
- Chop all of your herbs and mix well with cream cheese and sour cream. Refrigerate until chilled.
- Serve with any chilled vegetables you'd like. Enjoy!
So that is going to wrap this up for this exceptional food mike's creamy garden dip or spread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!